Showing results for publisher "christian verlag gmbh"

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1.
Das Chiemgau-Kochbuch: Die junge Kuche rund um das bayerische Meer. Gerichte, Portrats, Geschichten.NR
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2.
Cucina Adriatica: Die Kultrezepte vom Meer der Traume. Gerichte. Portrats. Geschichten.NR
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₹2,807
Binding:
Hardcover
Release:
9/6/2024
Language:
German
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3.
Die große Backschule fur perfekte Torten, Kuchen und Geback: 100 Rezepte. Kuchenpraxis. Warenkunde. Profitipps.NR
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4.
Bayram: 65 Rezepte fur das Ramadan-Fest und alle islamischen Feiertage. Das Beste zum Zuckerfest!NR
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5.
Kochen und backen in Perfektion mit dem Holzbackofen: Alles Gute aus dem Pizza-, Stein- und Holzbackofen: Fleisch, Gemuse, Brot & DessertsNR
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6.
I Scream for Vegan Ice Cream!: 60 vegane Eisrezepte zum Dahinschmelzen Naturlich. Cremig. Lecker.NR
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7.
Mumbai: 50 Kultrezepte aus der Gewurzkuche WestindiensNR
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₹2,743
Binding:
Hardcover
Release:
1/14/2022
Language:
German
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8.
Das perfekte Menu. Gang fur Gang ein Hochgenuss: Mit 125 fein kombinierten saisonalen Rezepten durch die JahreszeitenNR
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9.
The New York Times: Das Kochbuch. Kochen ohne Rezepte: 100 Inspirationen fur die kreative KucheNR
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₹2,919
Binding:
Hardcover
Release:
3/1/2022
Language:
German
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10.
Salam: Die Orientkuche meiner afghanischen Heimat. Magisch. Geheimnisvoll. Uberraschend.NR
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₹2,718
Binding:
Hardcover
Release:
5/18/2021
Language:
German
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11.
Gemuse & Fisch: 80 perfekt kombinierte GenießerrezepteNR
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₹1,190
Binding:
Hardcover
Release:
8/31/2021
Language:
German
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12.
Turkisch kochen mit Nermin Yazilitas: 80 Sehnsuchtsrezepte aus der TurkeiNR
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₹2,470
Binding:
Hardcover
Release:
11/15/2021
Language:
German
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13.
China vegetarisch: 65 authentische Lieblingsgerichte von Shanghai bis Chinatown NYNR
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₹1,154
Binding:
Hardcover
Release:
11/15/2021
Language:
German
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14.
La Pasticceria Italiana: Die feine italienische Backkunst: 200 suße und herzhafte RezepteNR
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₹1,568
Binding:
Hardcover
Release:
11/23/2021
Language:
German
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15.
Fortnum & Mason: A Very British Cookbook: Rezepte & GeschichtenNR
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₹3,296
Binding:
Hardcover
Release:
12/22/2021
Language:
German
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16.
Der Duft von Zimt & Zedern: 60 orientalische Rezepte aus der Levante-Kuche BeirutsNR
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₹1,575
Binding:
Hardcover
Release:
3/31/2021
Language:
German
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17.
Wild: 125 edle Rezepte aus Wald und Flur. Naturnah und nachhaltig kochen mit Reh, Hirsch, Wildschwein, Wildgeflugel & FischNR
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18.
Der Brotdoc: Heimatbrote: Traditionsreiche Brote aus dem eigenen Ofen. Mit Sauerteig, Vorteig & Co.NR
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19.
Yemek kitabim: Turkiye'nin 80 lezzetli tarifiNR
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₹2,162
Binding:
Perfect
Release:
11/15/2021
Language:
German
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20.
Auf den Spuren des Hummus: Eine kulinarische Kulturgeschichte der KichererbseNR
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