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Showing results for publisher "amer oil chemists society"

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45 %

Soybeans

By: Lawrence A. Johnson, Pamela J. White, Lawrence A. (EDT) Johnson, Pamela J. (EDT) White, Richard (EDT) Galloway

Publisher: Amer Oil Chemists Society

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₹22,350

₹12,293

Binding:	HARDCOVER
Release:	30 May 2008
Language:	English

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38 %

Hydrogenation: Proceedings of an Aocs Colloquium

By: Hastert, Robert

Publisher: Amer Oil Chemists Society

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₹8,225

₹5,100

Binding:	Hardcover
Release:	01 Nov 1987
Language:	English

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45 %

Sunflower

By: Nurhan Turgut (EDT) Dunford, Martínez-Force Et.Al., Enrique Martínez (EDT) Force, Joaquín J. (EDT) Salas, Enrique Martínez-Force

Publisher: Amer Oil Chemists Society

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₹20,562

₹11,309

Binding:	Hardback
Release:	15 Apr 2015
Language:	English

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Single Cell Oils

By: Zvi (EDT) Cohen, Colin (EDT) Ratledge

Publisher: Amer Oil Chemists Society

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₹2,200

Binding:	HARDCOVER
Release:	30 Apr 2005
Language:	English

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Lipid Oxidation Pathways

By: Afaf (EDT) Kamal-Eldin, Kamal-Eldin Kamal-Eldin

Publisher: Amer Oil Chemists Society

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₹4,627

Binding:	HARDCOVER
Release:	30 Aug 2003
Language:	English

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Designing Soybeans for the 21st Century Markets

By: Richard F. (EDT) Wilson

Publisher: Amer Oil Chemists Society

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₹8,622

Binding:	HARDCOVER
Release:	31 May 2012
Language:	English

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Extreme Chromatography

By: William Craig (EDT) Byrdwell, William Craig Byrdwell, Michal Holcapek, Michal (EDT) Holcapek

Publisher: Amer Oil Chemists Society

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₹6,287

Binding:	HARDCOVER
Release:	20 Apr 2011
Language:	English

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Diacylglycerol Oil

By: Yoshihisa (EDT) Katsuragi, Takuji (EDT) Yasukawa, Noboru (EDT) Matsuo, Brent D. (EDT) Flickinger, Ichiro (EDT) Tokimitsu

Publisher: Amer Oil Chemists Society

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₹4,041

Binding:	PAPERBACK
Release:	30 Jul 2008
Language:	English

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Microscopic Analysis of Agricultural Products

By: James (EDT) Makowski, Neil (EDT) Vary, Marjorie (EDT) Mccutcheon, Pascal (EDT) Veys

Publisher: Amer Oil Chemists Society

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₹6,932

Binding:	PAPERBACK
Release:	01 Dec 2010
Language:	English

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10.

45 %

Olive and Olive Oil Bioactive Constituents

By: Dimitrios Boskou, Dimitrios (EDT) Boskou

Publisher: Amer Oil Chemists Society

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₹14,751

₹8,113

Binding:	Hardback
Release:	15 Apr 2015
Language:	English

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11.

45 %

Omega-3 Oils

By: Ernesto Hernandez, Ernesto M. (EDT) Hernandez, Masashi (EDT) Hosokawa, Masashi Hosokawa

Publisher: Amer Oil Chemists Society

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₹14,573

₹8,015

Binding:	Hardback
Release:	01 Apr 2011
Language:	English

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12.

Structure-Function Analysis of Edible Fats

By: Alejandro G. (EDT) Marangoni

Publisher: Amer Oil Chemists Society

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₹5,396

Binding:	HARDCOVER
Release:	01 May 2012
Language:	English

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13.

Phytochemicals and Phytopharmaceuticals

By: Ho, Chi-Tang, Shahidi, Fereidoon

Publisher: Amer Oil Chemists Society

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₹2,998

Binding:	Hardcover
Release:	01 Dec 1999
Language:	English

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14.

Processing Contaminents in Edible Oils

By: Shaun (EDT) Mcmahon

Publisher: Amer Oil Chemists Society

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₹10,466

Binding:	HARDCOVER
Release:	30 Apr 2014
Language:	English

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15.

45 %

Deep Frying

By: Michael D. (EDT) Erickson, Michael D Erickson

Publisher: Amer Oil Chemists Society

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₹16,986

₹9,342

Binding:	Hardback
Release:	30 Jun 2006
Language:	English

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16.

Trans Fats Replacement Solutions

By: Dharma R. (EDT) Kodali

Publisher: Amer Oil Chemists Society

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₹5,958

Binding:	HARDCOVER
Release:	22 Apr 2014
Language:	English

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17.

Food Uses of Whole Oil and Protein Seeds

By: Nip, Wai-Kit, Erickson, David R., Lusas, Edmund W.

Publisher: Amer Oil Chemists Society

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₹5,137

Binding:	Hardcover
Release:	01 May 1989
Language:	English

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18.

Choline, Phospholipids, Health, and Disease

By: American Oil Chemists' Society, International Congress on Phospholipids 1996 (Brussels, Belgium), Szuhaj, Bernard F., Zeisel, Steven H.

Publisher: Amer Oil Chemists Society

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₹3,455

Binding:	Hardcover
Release:	01 Oct 1998
Language:	English

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19.

Phospholipids: Characterization, Metabolism, and Novel Biological Applications : Proceedings of the 6th International Colloquium

By: Cevc, Gregor, Paltauf, Fritz

Publisher: Amer Oil Chemists Society

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₹2,674

Binding:	Hardcover
Release:	01 May 1995
Language:	English

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20.

37 %

Food Proteins

By: Kinsella, John E., American Oil Chemists' Society. Protein and Co-Products Division, Protein and Co-Products Symposium (1988 Phoenix, Ariz.), Soucie, William G.

Publisher: Amer Oil Chemists Society

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₹2,678

₹1,687

Binding:	Hardcover
Release:	01 Nov 1989
Language:	English

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