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Home > Technology & Engineering > Other technologies & applied sciences > Other vocational technologies & trades > Hotel & catering trades

Hotel & catering trades

1273 results found
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1.
Institut Paul Bocuse Gastronomique32 %
Institut Paul Bocuse Gastronomique
By: Institut Paul Bocuse
Publisher: Hamlyn (UK)
4.5 (8)
₹3,500
₹2,380
Binding:
Hardback
Release:
01 Nov 2016
Language:
English
Available
Ships within 2-4 Days Explain..
2.
Baking and Pastry20 %
Baking and Pastry
By: The Culinary Institute of America (CIA), Cia, CIA
Publisher: Wiley
4.8 (8)
₹7,950
₹6,360
Binding:
Hardback
Release:
17 Feb 2015
Language:
English
Available
Ships within 12-14 Days Explain..
3.
Restaurant Success by the Numbers39 %
Restaurant Success by the Numbers
By: Roger Fields
Publisher: Ten Speed Press
4.8 (8)
₹1,350
₹824
Binding:
Paperback
Release:
15 Jul 2014
Language:
English
Available
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4.
The Professional Chef27 %
The Professional Chef
By: The Culinary Institute of America (CIA)
Publisher: John Wiley & Sons Inc
No Review Yet
₹8,394
₹6,128
Binding:
Hardback
Release:
06 Jun 2024
Language:
English
Available
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5.
Taste & Technique41 %
Taste & Technique
By: Naomi Pomeroy
Publisher: Ten Speed Press
No Review Yet
₹2,999
₹1,769
Binding:
Hardback
Release:
13 Sep 2016
Language:
English
In Stock
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6.
Soul of a Chef28 %
Soul of a Chef
By: Michael Ruhlman, Ruhlman, Michael
Publisher: Penguin Books
4.8 (8)
₹1,399
₹1,007
Binding:
Paperback
Release:
01 Aug 2001
Language:
English
Available
Ships within 4-6 Days Explain..
7.
Hotel Planning Management20 %
Hotel Planning Management
By: M.C. Metti
Publisher: Anmol Publications Pvt Ltd
No Review Yet
₹800
₹640
Binding:
Hardback
Release:
01 Dec 2008
Available
Ships within 4-6 Days Explain..
8.
Food Production Operations20 %
Food Production Operations
By: Chef Parvinder S. (Corporate Chef, Corporate Chef, The Oberoi Centre of Learning and Development) Bali, Bali, Chef Parvinder S.
Publisher: OUP India
3.8 (4)
₹875
₹700
Binding:
Paperback
Release:
01 Oct 2020
Available
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9.
Hotel Law20 %
Hotel Law
By: Amitabh Devendra, Amitabh (Visiting faculty, FHRAI Hotel School , Greater NOIDA, and School of Hotel & Business Management, Michigan State University, USA and Proprietor, Karma Hospitality and Consultants) Devendra, Amitabh (, Visiting faculty, FHRAI Hotel School , Greater NOIDA, and School of Hotel & Business Management, Michigan State University, USA and Proprietor, Karma Hospitality and Consultants) Devendra
Publisher: Oxford University Press, USA
4.6 (5)
₹825
₹660
Binding:
Paperback
Release:
01 Nov 2013
Language:
English
Available
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10.
Full English22 %
Full English
By: Robin Grenville Evans, Edward Miller, Robin Grenville-Evans
Publisher: Merlin Unwin Books
No Review Yet
₹1,040
₹811
Binding:
Paperback
Release:
03 Sep 2009
Language:
English
Available
Ships within 12-14 Days Explain..
11.
Food and Beverage Services & Operations30 %
Food and Beverage Services & Operations
By: Manoj Kumar Yadav, Manoj Kumar Yadav
Publisher: I K International Publishing House Pvt. Ltd
No Review Yet
₹695
₹487
Binding:
Paperback
Release:
30 Dec 2020
Available
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12.
Remarkable Service32 %
Remarkable Service
By: The Culinary Institute of America (CIA), . CIA
Publisher: Wiley
4.1 (7)
₹3,090
₹2,101
Binding:
Paperback
Release:
10 Feb 2014
Language:
English
Available
Ships within 2-4 Days Explain..
13.
Advanced Bread and Pastry43 %
Advanced Bread and Pastry
By: Michel Suas
Publisher: Cengage Learning
No Review Yet
₹13,344
₹7,606
Binding:
Hardback
Release:
01 Mar 2008
Language:
English
Available
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14.
Escoffier28 %
Escoffier
By: H. L. (EDT) Cracknell, R. J. (EDT) Kaufmann, H L Cracknell, Auguste Escoffier, H.L. Cracknell
Publisher: Taylor & Francis Ltd
No Review Yet
₹15,190
₹10,937
Binding:
Hardback
Release:
15 Apr 2011
Language:
English
Available
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15.
Hotel Organization and Management: A Critical Approach20 %
Hotel Organization and Management: A Critical Approach
By: M.C. Metti
Publisher: Anmol Publications Pvt Ltd
No Review Yet
₹800
₹640
Binding:
Hardback
Release:
01 Dec 2008
Available
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16.
Hotel Management: Diet and Nutrition22 %
Hotel Management: Diet and Nutrition
By: Naseem Ahmad
Publisher: Anmol Publications Pvt Ltd
No Review Yet
₹3,750
₹2,925
Binding:
Hardback
Release:
01 Dec 2007
Available
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17.
Hotel Management and Catering20 %
Hotel Management and Catering
By: M.C. Metti
Publisher: Anmol Publications Pvt Ltd
No Review Yet
₹800
₹640
Binding:
Hardback
Release:
01 Dec 2008
Available
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18.
Hospitality and Facilities in Hotel Management21 %
Hospitality and Facilities in Hotel Management
Publisher: Anmol Publications Pvt Ltd
No Review Yet
₹1,200
₹948
Binding:
Hardback
Release:
01 Dec 2008
Available
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19.
Advertising and Hotel Management21 %
Advertising and Hotel Management
By: M.C. Metti
Publisher: Anmol Publications Pvt Ltd
No Review Yet
₹1,200
₹948
Binding:
Hardback
Release:
01 Dec 2008
Available
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20.
Customer Service and Hotel Management21 %
Customer Service and Hotel Management
By: M.C. Metti
Publisher: Anmol Publications Pvt Ltd
No Review Yet
₹1,200
₹948
Binding:
Hardback
Release:
01 Dec 2008
Available
Ships within 4-6 Days Explain..
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