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Études sur l'utilisation de l'aloe vera dans les boissons de santé

Études sur l'utilisation de l'aloe vera dans les boissons de santé

          
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About the Book

L'aloe vera est utilisé pour la vigueur, le bien-être et à des fins médicinales depuis l'époque rigvédique. Les bienfaits de l'aloe vera pour la santé comprennent la cicatrisation des plaies, le traitement des brûlures, la réduction des dommages causés par les gelures, la protection contre les dommages cutanés causés par les rayons X, le cancer du poumon, les problèmes intestinaux, l'augmentation des lipoprotéines de haute densité (HDL), la réduction des lipoprotéines de faible densité (LDL), la réduction de la glycémie chez les diabétiques, la lutte contre le syndrome d'immunodéficience acquise (SIDA), les allergies et l'amélioration du système immunitaire. La phytochimie du gel d'aloe vera a révélé la présence de plus de 200 substances chimiques bioactives. Le gel d'aloe vera est extrait de ses feuilles et des techniques de traitement appropriées sont nécessaires pour la stabilisation et la préparation des produits finaux. L'utilisation d'extraits de gel d'Aloe vera dans les aliments et les boissons de santé, ainsi que dans les produits cosmétiques hydratants, a commencé dans les années 1970, d'abord aux États-Unis et dans certaines régions d'Europe. Historiquement, l'Aloe vera était utilisé par voie topique pour soigner les blessures et diverses affections cutanées, et par voie orale comme laxatif. Le latex séché d'autres espèces d'aloès, comme l'Aloe ferox Miller (aloès du Cap ou aloès amer), a également été utilisé comme laxatif. Aujourd'hui, l'aloe vera est également ut


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Product Details
  • ISBN-13: 9786206064121
  • Publisher: KS Omniscriptum Publishing
  • Publisher Imprint: Editions Notre Savoir
  • Height: 229 mm
  • No of Pages: 120
  • Spine Width: 7 mm
  • Width: 152 mm
  • ISBN-10: 6206064123
  • Publisher Date: 05 Jun 2023
  • Binding: Paperback
  • Language: French
  • Returnable: N
  • Weight: 186 gr


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