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Étude de faisabilité des eaux usées de l'industrie alimentaire

Étude de faisabilité des eaux usées de l'industrie alimentaire

          
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About the Book

Les déchets sont l'un des polluants environnementaux qui causent de nombreux problèmes, tels que la propagation de la pollution dans l'eau, l'air et le sol et son transfert direct ou indirect aux humains et aux animaux. Aujourd'hui, avec l'expansion croissante des sociétés urbaines et industrielles, nous assistons à une augmentation de ces polluants. D'autre part, la station d'épuration aérobie produit des quantités importantes de boues excédentaires. Si ces quantités croissantes ne sont pas gérées de manière appropriée, elles causeront des problèmes environnementaux dans l'eau, le sol et l'air, ainsi que des risques de maladies dans les communautés urbaines. Compte tenu de l'importance des deux questions mentionnées, à savoir les déchets urbains et les boues, il est possible d'obtenir un engrais composé en combinant ces deux éléments, ce qui résoudra le problème des déchets urbains et des stations d'épuration. Enfin, l'engrais produit devrait être utilisé à des fins agricoles. La consommation d'eau dans les industries alimentaires se traduit par la création d'eaux usées, dont le volume et la qualité varient considérablement en fonction du type de production et de processus.


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Product Details
  • ISBN-13: 9786207045273
  • Publisher: KS Omniscriptum Publishing
  • Publisher Imprint: Editions Notre Savoir
  • Height: 229 mm
  • No of Pages: 120
  • Spine Width: 7 mm
  • Width: 152 mm
  • ISBN-10: 6207045270
  • Publisher Date: 15 Jan 2024
  • Binding: Paperback
  • Language: French
  • Returnable: N
  • Weight: 190 gr


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