Are you looking for an Asian Cookbook with recipes from Thailand, Japan, India and China?In this 5 books in 1 edition, Adele Tyler will teach you how to cook spicy asian recipes for friends and family!

In the first book, Vegetarian Thai Cookbook, you will learn how to cook over 77 recipes for Thai Vegetarian Food.

Vegetarian diet is healthy and strongly appreciated for its benefits on mind and body. Asian vegetarian dishes have a strong flavor thanks to the spices that kick in after the first bite, giving an umami aroma that cannot be confused with anything else.

In Vegetarian Thai Food Home Cooking by Adele Tyler you will learn:

• History of Thai food
• Over 77 recipes for vegetarian Thai dishes
• Vegetarian Thai food at its best with traditional ingredients

In the second book, Vegetarian Chinese Cookbook, you will learn how to cook over 77 recipes for Chinese Vegetarian Food.
Chinese is one of the most versatile cuisine when it comes to switch to vegetarian dishes. Most of the iconic classic dishes have already a version without pork, beef or fish. Baozi? Even more delicious with vegetables and mushrooms inside.

In Vegetarian Chinese Home Cooking by Adele Tyler you will learn:

• History of Chinese food
• How to prepare at home 77 recipes for traditional and modern Chinese dishes
• Over 77 recipes for vegetarian Chinese food

In the third book, Vegetarian Wok Cookbook, you will learn how to cook 77 easy recipes for amazing vegetarian wok dishes.

Rounded. Deep. Dark. What are we talking about? Wok, of course. This item that today looks like a must have in every kitchen is as old as hundreds of years and in use in Asia since 700 years ago. Are you curious to discover why wok cooking is so famous lately?

In Vegetarian Wok Cookbook you will learn:

• Over 80 recipes for preparing vegetarian Asian Dishes
• 20 recipes for vegetarian Thai food
• 20 recipes for vegetarian Chinese food
• 20 recipes for vegetarian Indian food
• 20 recipes for vegetarian Asian food

In the fourth book, Vegetarian Japanese Cookbook, you will learn how to cook over 77 recipes for Japanese Vegetarian Food.

If when it comes to talk about Japanese food your first and only thought is about sushi and sashimi, not only you ignore the most interesting dishes of Japanese's cuisine, but you also are missing out on the most amazing vegetarian Japanese recipes.

In Vegetarian Japanese Cookbook by Adele Tyler you will learn:

History of Japanese cuisine

• How to cook Japanese recipe at home
• Over 77 recipes for vegetarian Japanese dishes
• Over 77 recipes for homemade vegetarian ramen, gyoza, noodles and more

In the fifth book, Asian Air Fryer Cookbook, you will discover over 77 recipes for crunchy Asian Dishes prepared using an Air Fryer. Note that some of the recipes in this book are not meat-free.

In Asian Air Fryer Cookbook you will learn:

• Benefits of Air Fryer
• How to cook over 77 recipes with Air Fryer
• Cook over 77 recipes from Japanese and Thai traditions