Delicious Recipes That you can make for $10 or Less this Summer
Some people think that a good vegan diet has to be made with hundreds of dollars.
But in this book you'll learn how inexpensive and Fast it can be to make delicious Plant based foods from the comfort of your home.
In this book, you will get a vast amount of entirely plant based protein with other nutrients that you can enjoy, vegan or not.
This book FAST AND EASY CHEAP PLANT BASED RECIPES includes an array of saucy, creamy and crispy creations. Each Recipe in this book is made high quality, cheap and accessible ingredients.
It also uses a simple format that makes cooking fun and easy.
This book includes Delicious
- Snacks
- Appetizers
- Salads
- Stews
- Soups
- Sides
- And Dozen of Robust main meals that are cheap to prepare.
The Recipes are also
Freezer Friendly
One pot
And Make ahead meals
Whether you're a seasoned vegan cook or you're looking to expand your repertoire of plant based meals, this book got you covered.
In the book, NATURAL AND CREAMY VEGAN CHEESE you will learn the secrets for making soft cheeses that you can grate, or slice.
The cheeses in this book has many spreadable options which include vegetables, nut milks, lemon juice, probiotics, nutritional yeast and agar-agar.
They are also enhanced with spices and herbs. They are real replacement to classic cheese.
In the book, you will learn about
- A fool proof introduction to vegan cheese making: that makes use of ingredient prep, storage tips and best practices
- Recipes that uses affordable and doable ingredients
Like cultured butter; cultured raw buttermilk; cultured cashew-based creams
- 30 New and Classic vegan cheeses for soft cheese, hard and aged cheeses, fermented and cultured cheese, semi hard pressed cheese, cheese spreads and sauce.
