Are you looking for a complete Mediterranean Cookbook?In this 5 books in 1, Adele Tyler will teach you amazing traditional and modern recipes from Mediterranean Sea.In the first book, Mediterranean Instant Pot Recipes, you will learn how to cook over 77 recipes for amazing healthy Mediterranean dishes.
Using an Instant Pot for preparing the most amazing dishes from Mediterranean Sea is the ultimate level. Dishes that taste like sea. Like Spain. Like Athens. Like Rome. Like summer.
In Instant Pot Mediterranean Diet Cookbook you will learn:
- Over 77 recipes for Mediterranean diet
- Mediterranean Diet cookbook with recipes from Spain, France, Italy and Greece
- A Greek Italian Spanish and French Cookbook with Instant pot recipes for delicious dishes
In the second book, Tapas Cookbook, you will learn how to cook delicious recipes from Spanish tradition.
A tapa is a small Spanish dish that despite might look like an appetizer is more a different way of having a meal. Tapas are often combined creating a whole meal, especially over dinner and they are appreciated for the variety of the ingredients.
In Tapas Cookbook by Adele Tyler you will learn:
- How to prepare tapas at home
- Over 80 recipes for fish, meat and vegetarian tapas
- Traditional Spanish recipes cookbook
In the third book, Greek Cookbook, you will discover over 80 recipes for traditional and modern dishes from Greece.
Typical ingredients of the Greek Cuisine are flavoring used a lot in the Mediterranean cuisine, such as oregano, mint, onion, garlic, basil and fennel. From street food to fancy fish restaurant with breathtaking view in Santorini or Mykonos, the greek cuisine is healthy, tasty and can be easily replicated in your own kitchen.
In Greek Cookbook by Adele Tyler you will learn:
- Over 80 recipes for amazing Greek dishes at home
- History, ingredients and tips and tricks for homemade greek food
- Mediterranean cuisine at its best: gyros, feta, ladotyri, dolmades and moussaka
In the fourth book, Italian Cookbook, you will learn over 80 recipes for homemade Italian dishes.
There are few doubts about which one is the oldest cuisine of the western world. Italian cooking tradition has its roots deep in the course of history. From Etruscan culture to the Ancient Greek's influence, the Romans started to treat cooking as an art in their early stages of development.
In Italian Home Cooking by Adele Tyler you will learn:
- How to prepare over 80 traditional and modern Italian recipes
- Italian recipes from Norther, Centre and Southern Italy
- Spaghetti, Veal, Fiorentina Steak, Risotto, Pizza and more tasty recipes from Italy
In the fifth book, French Home Cooking, you will learn traditional and modern French recipes.
Paris. Croissant. The most delicious pastry. Fancy food. Michelin started restaurants. French Riviera and Normandy shores. All this and a lot more is France.
In French Home Cooking by Adele Tyler you will learn:
- History of French food and its evolution
- Over 80 recipes from the most authentic French cuisine
- French pastry cookbook for homemade croissant, baguette and bread with chocolate
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