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Twice as Nice Guide: Gluten free and Dairy free baking: Award Winning Recipes

Twice as Nice Guide: Gluten free and Dairy free baking: Award Winning Recipes

          
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About the Book

These gluten free and dairy free recipes are tried and tested. We made them hundreds of times in our bakery. Our 'free from' baking guide includes brilliant bread and biscuits, mouthwatering cakes and traybakes and delicious doughnuts. The majority of the bakes are also vegan friendly. We've even included our award winning recipes! With this book at your side no-one will guess that your bakes are free from so many of the common allergens. Finally you can bake with confidence. Enjoy!
About the Author: Laura spent over 12 years living overseas (France, USA, Australia and Singapore) before returning to the UK. She missed the huge amount of choice that she'd grown used to in New York and Singapore. At this time one of her children became ill and they spent over a year being being passed between Consultants and hospitals. Eventually her son's food intolerance was diagnosed. Given the lack of fresh gluten-free and dairy-free bread and treats in her local shops, Laura started to tweak her family's favourite recipes and the bakery was born. Twice as Nice bakes won national awards, they opened (and closed) a retail bakery and are now focused on baking gorgeous bespoke free from cakes, training people to bake without allergens, and sending our recipes out into the world!


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Product Details
  • ISBN-13: 9781912009978
  • Publisher: Compass Publishing
  • Publisher Imprint: Compass Publishing
  • Height: 254 mm
  • No of Pages: 84
  • Spine Width: 6 mm
  • Weight: 249 gr
  • ISBN-10: 1912009978
  • Publisher Date: 04 May 2017
  • Binding: Paperback
  • Language: English
  • Returnable: N
  • Sub Title: Gluten free and Dairy free baking: Award Winning Recipes
  • Width: 203 mm


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Twice as Nice Guide: Gluten free and Dairy free baking: Award Winning Recipes
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