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Textbook of Nutrition for BSc Nursing Students

Textbook of Nutrition for BSc Nursing Students

          
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Salient FeaturesThe content has been thoroughly updated keeping in mind the recent updates and also the new INC syllabus for BSc Nursing studentsThe book caters to both Basic BSc Nursing and Post-Basic BSc Nursing studentsSimple and lucid language has been used throughout the book for better understanding of the conceptsAn easy-to-digest and student-friendly content has been prepared with examination point of viewVarious Clinical Correlation facts are included in-between the chapters to help students understand the clinical relevance of the subjectPresentation of content has been supplemented with illustrations to facilitate quick reviewNumerous tables on Food Values and Daily Requirements are added wherever necessaryImportant questions under Assess Yourself are given at the end of each chapter to prepare the students for their university examinations.About the Author Monika Sharma, MSc (CHN), MA, BSc, is presently working as a Principal at Shree Balaji Hospital and College of Nursing, Kangra, Himachal Pradesh and also as Director at Monika's Nursing Academy, Hamirpur, Himachal Pradesh. She did her BSc Nursing from National Institute of Nursing Education (NINE) PGI Chandigarh, India; MSc Nursing in Community Health Nursing from CMC Ludhiana and MA in Educational Management and Administration. The author is Chairperson of Education Committee, TNAI, Himachal Pradesh Branch, Executive member of Indian Red Cross Society, North Zone, Himachal Pradesh and an active member of TNAI. She is also a Guide for undergraduate students in various research projects.

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About the Book

• Comprehensively covers the Indian Nursing Council syllabus for nursing students at the graduate level • Meant for both basic BSc nursing and Post Basic BSc nursing students • Written in a very simple and lucid language • Important questions under heading Assess Yourself are given at the end of each chapter to prepare the students for their university examinations • Content is easy and prepared with examination point of view in an extremely student-friendly manner • Presentation of content has been supplemented with illustrations to facilitate quick review • Numerous tables on Food Values and Daily Requirements are added.


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Product Details
  • ISBN-13: 9789386217868
  • Publisher: Cbs
  • Binding: Paperback
  • Language: English
  • Weight: 399.16 gr
  • ISBN-10: 9386217864
  • Publisher Date: 2016
  • Height: 11.938 mm
  • No of Pages: 266
  • Width: 166.1 mm

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