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Taste of Home Winning Recipes, All-New Edition: Real Family Recipes You'll Want to Share! New 417 National Contest Winners

Taste of Home Winning Recipes, All-New Edition: Real Family Recipes You'll Want to Share! New 417 National Contest Winners

          
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About the Book

Taste of Home Winning Recipes contains 450 contest-winning recipes in 17 chapters, hand picked by our Test Kitchen pros and sent it by real home cooks from across the country.

With this new unbeatable collection of 417 recipes and tips from Taste of Home, you'll be known as the reigning cooking champ among family and friends. In this all-new edition of Taste of Home Winning Recipes, you will find that "just right" dish for every meal and every occasion. And because every recipe is a prize-winning selection, you know every dish will taste incredible. To create this impressive collection, home cooks from coast to coast sent in their very best recipes to one of the many cooking contests held by Taste of Home. Our Test Kitchen pros reviewed every single submission, and selected only those they knew would be a smash hit.

Here's a sampling of the blue-ribbon features packed into this all-new edition:

  • 450+ new winning recipesand tips from Taste of Home contest
  • Color photo of every recipe
  • 17 irresistible chapters, including can't-miss appetizers, top-notch breakfasts soups, salads, sides, entrees, breads and--let's not forget--tempting desserts
  • Valuable cooking tips and how-to's from the Taste of Home Test Kitchen pros
  • Easy-to-follow directions
  • Prep and cook times for easy meal planning
  • Handy icons make it easy and fast to identify 1st Place Winners, Lighter Recipes, Time Saver Options and Serves Two, recipes perfectly portioned for a pair
CHAPTERS
Appetizers & Beverages

Salads

Soups & Chili

Sandwiches

Breakfast & Brunch

Beef

Pork

Poultry

Seafood

Meatless

Sides

Quick Breads

Yeast Breads

Cookies & Bars

Cakes & Cheesecakes

Pies

Desserts

Recipes

Grilled Shrimp with Apricot Sauce

Cola Hot Wings

Ham & Cheese Breakfast Strudels

Chipotle-Honey Grilled T-Bones

BBQ Brisket Flatbread Pizzas

Potato Bacon Casserole

Gorgonzola Pasta with Walnuts

Roasted Tomato Soup

Stuffing Dumpling Soup

Hot Buttered Rum Rolls

Tomato & Olive Bread

Tiramisu Crepes

Crescent Apple Dessert
About the Author: ABOUT TASTE OF HOME

Taste of Home is a go-to resource for the holidays and any time of the year for information on food, cooking and entertaining. Each year, thousands of great home cooks from across the United States and Canada submit more than 40,000recipes, of which 3,000 are published in Taste of Home magazines and online, making Taste of Home one of the largest and most successful practitioners of user generated content. Before being published, every recipe is tested in the Taste of Home Test Kitchen to ensure that it can be prepared with affordable, everyday ingredients from regular grocery stores. Taste of Home content is available in print; online at Tasteofhome.com; in books; via digital download on iPad, mobile apps and Kindle; and Facebook, Twitter and Pinterest.

Taste of Home reaches more than 57 million readers, with the Taste of Home magazine as well as online and live event channels.

Catherine Cassidy, Taste of Home Editor-in-Chief.

Catherine M. Cassidy is Editor-in-Chief of Taste of Home. She is responsible for driving editorial direction and product strategy across the brand's media platforms. They include Taste of Home, the number one food and entertaining magazine in the world; TasteofHome.com; social media; special interest publications; and cookbooks. She also is responsible for editorial direction for the magazines Simple & Delicious and Healthy Cooking and Enthusiast Brands Birds and Blooms, Country, Country Woman, Farm and Ranch Living, and Reminisce.

Cassidy has toured the country as the face of Taste of Home for national and local TV, radio, and newspaper interviews in support of the best-selling Taste of Home products, including its cookbooks.

Prior to joining Taste of Home, Cassidy served as Editor-in-Chief of Prevention magazine, the nation's largest health publication, at Rodale, Inc. Cassidy joined Rodale in 1986 as an associate editor in the book division, and was later named Executive Editor of Rodale's Custom Publishing division. She started her career at Runner's World and Fit magazines in Mountain View, California. Cassidy lives in Mequon, Wisconsin, with her husband and two daughters.


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Product Details
  • ISBN-13: 9781617651014
  • Publisher: Reader's Digest/Taste of Home
  • Publisher Imprint: Reader's Digest/Taste of Home
  • Depth: 25
  • Language: English
  • Returnable: Y
  • Spine Width: 21 mm
  • Width: 206 mm
  • ISBN-10: 161765101X
  • Publisher Date: 27 Dec 2012
  • Binding: Paperback
  • Height: 229 mm
  • No of Pages: 320
  • Series Title: English
  • Weight: 911 gr


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