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Susan's 101 Vegetarian & Vegan Recipes from Thailand, Japan, and Vietnam: Breakfast, Lunch & Dinner

Susan's 101 Vegetarian & Vegan Recipes from Thailand, Japan, and Vietnam: Breakfast, Lunch & Dinner

          
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About the Book

If you are a vegetarian or a vegan, this cookbook is for you. Due to my work at a multinational apparel company, I lived in Thailand for 8 years, in Japan for 7 years, and finally, in Vietnam for 4 years. As a vegetarian myself, these are the top recipes I mastered while in Asia. You will find Vegetarian and vegan recipes that are not only YUMMY but also HEALTHY and FLAVORFUL.

Here is what you will learn:

- Give Peas a Chance
- The Ballad of Brussel Sprouts
- Just Beet It
- The Salad Daze
- Vegetation Nation
- Dill-icious Vegan Recipes
- Egg Files (The Vegetarian Variant Recipes)
- Going Green

In this 101 Vegetarian & Vegan Recipes, I share recipes for all three meals. You will also be delighted to find a few very popular and exceptionally tasty sauce recipes from all three cultures.
What You'll Find Inside:

101 Scrumptious Recipes: This book is a treasure trove of culinary delights, including fragrant curries, savory stir-fries, satisfying noodle dishes, and more. Whether you're a novice cook or an experienced chef, you'll find recipes that suit your skill level.

Step-by-Step Guidance: Every recipe is accompanied by clear, easy-to-follow instructions, ensuring your dishes turn out picture-perfect and delicious.

Healthy and Nutritious: All recipes are designed to nourish your body, providing essential nutrients and vibrant flavors.
Cultural Insights: Dive into the fascinating world of Asian cuisine with snippets of culinary history, ingredient guides, and helpful tips to enhance your cooking skills.

Why Choose "101 Vegetarian Asian Recipes"?

Healthful Eating: Embrace a balanced, plant-based diet rich in vegetables, fruits, and whole grains, perfect for promoting a healthy lifestyle.

Adventurous Dining: Explore new flavors, ingredients, and techniques to broaden your culinary horizons and impress friends and family with your culinary prowess.

Environmental Sustainability: By choosing vegetarian recipes, you're positively impacting the environment, reducing your carbon footprint one delicious meal at a time.

Cultural Appreciation: Show respect for diverse cultures and traditions through the food you create and connect with the heart of Asian cuisine.

Are you ready to embark on a culinary journey that takes your taste buds on an exotic adventure? Look no further! This beautifully crafted cookbook is your gateway to a world of mouthwatering, vegetarian Asian cuisine, packed with 101 delectable recipes that will satisfy your craving for both vibrant flavors and wholesome ingredients.
Discover the Essence of Vegetarian Asian Cuisine.

Uncover the rich tapestry of flavors that Asian cuisine has to offer, all expertly crafted for the vegetarian palate. From the bustling streets of Bangkok to the tranquil tea gardens of Japan, "101 Vegetarian Asian Recipes" explores the diverse culinary traditions of the continent, creating an irresistible tapestry of flavors and textures that will delight both vegetarians and carnivores alike.

Unleash the vibrant flavors of Asia in your own kitchen with "101 Vegetarian Asian Recipes." Whether you're a vegetarian, flexitarian, or simply someone looking to explore the delectable world of Asian cuisine, this book is your essential guide. Order your copy today and get ready to savor the incredible tastes and aromas of the East!


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Product Details
  • ISBN-13: 9798884267312
  • Publisher: Amazon Digital Services LLC - Kdp
  • Publisher Imprint: Independently Published
  • Height: 229 mm
  • No of Pages: 278
  • Spine Width: 15 mm
  • Weight: 376 gr
  • ISBN-10: 8884267315
  • Publisher Date: 09 Mar 2024
  • Binding: Paperback
  • Language: English
  • Returnable: N
  • Sub Title: Breakfast, Lunch & Dinner
  • Width: 152 mm


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