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Sprinkles Baking Book: 100 Secret Recipes from Candace's Kitchen

Sprinkles Baking Book: 100 Secret Recipes from Candace's Kitchen

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About the Book

Cupcake favorites and dessert classics from the pastry chef and creator of Sprinkles Cupcakes and judge on Food Network's Cupcake Wars.

When Candace Nelson started Sprinkles, America's first cupcakes-only bakery, in 2005, people thought she was crazy. "What else do you sell?" they'd ask. But Sprinkles sold out on opening day . . . and hasn't slowed down since!

Now, in her first cookbook, Candace opens up her recipe vault to bring you 100 irresistible desserts she can't live without. You'll learn all the secrets for making 50 beloved Sprinkles Cupcakes, from iconic red velvet to new flavors created exclusively for the book, like crv(R)me brvalv(c)e.

But Candace doesn't stop there. She shares the recipes for her all-time favorite cakes, pies, quick breads, cookies, bars, and other treats, plus delicious guest recipes from Sprinkles friends like Reese Witherspoon, Julia Roberts, and Michael Strahan. The Sprinkles Baking Book is filled with all-American classics that will appeal to everyone in your family and on your dinner party guest list. So, don't hold back. Treat yourself to this sweet cookbook and share in the fun!


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Product Details
  • ISBN-13: 9781455592579
  • Publisher: Grand Central Life & Style
  • Publisher Imprint: Grand Central Life & Style
  • Depth: 32
  • Language: English
  • Returnable: Y
  • Spine Width: 28 mm
  • Weight: 1187 gr
  • ISBN-10: 1455592579
  • Publisher Date: 25 Oct 2016
  • Binding: Hardback
  • Height: 239 mm
  • No of Pages: 336
  • Series Title: English
  • Sub Title: 100 Secret Recipes from Candace's Kitchen
  • Width: 196 mm


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