Do you want to cook vegetarian Asian recipes at home?In this 3 books in 1 edition by Maki Blanc, you will discover 210 recipes for amazing vegetarian asian food.

In the first book, Vegetarian Thai Cookbook, you will find 70 recipes for tasty and spicy vegetarian Thai recipes!

Thai cuisine is rich in flavors and various in ingredients, but fish sauce seems to be present in every recipe.
Knowing the right recipes for a perfect vegetarian tom yum or stir fry eggplant will not be a problem anymore with this cookbook.

Vegetarian lifestyle is healthy, on top of a responsible and ethic choice. Moreover traditional asian recipes can be excellently executed considering all the vegetables and spices available, without losing flavors and richness. Milk, mushrooms and coconut milk will do the trick for amazing tasty recipes.

In Vegetarian Thai Cookbook by Maki Blanc you will learn:

• How to cook at home vegetarian Thai dishes
• 70 recipes for easy Thai food
• 70 vegetarian classic Thai recipes

If you like asian flavors and want to learn how to cook vegetarian Thai recipes, this cookbook is for you!

In the second book, Vegetarian Wok Cookbook, you will find 70 recipes for amazing asian wok dishes.

With its rounded bottom and peculiar shape, wok is perfect to cook vegetables. It can steam, stir, fry, boil and stew, all techniques that help to extract all the juice and flavors from vegetables.

If you want to embrace a vegetarian diet, which is healthy for both body and soul, Asian food is something that will fill your eating routine due to intese flavors obtained with smart cooking processes and wide usage of spices. The umami flavor present in many Asian recipes is enhanced with wok cooking due to its rounded bottom shape, perfect for mixing veggie's juices with tasty exotic spices.

A wok can be easily bought at a reasonable price and the ingredients for Asian Wok Recipes are common in every local supermarket.

In Vegetarian Wok Cookbook by Maki Blanc you will learn:

• How to cook at home vegetarian Wok dishes
• 70 recipes for easy Wok Asian food
• 70 vegetarian classic Wok Asian recipes

If you like asian flavors and want to learn how to cook vegetarian Wok Asian recipes, this cookbook is for you!

In the third book, Vegetarian Indian Cookbook, you will find 70 recipes for tasty and spicy vegetarian Indian recipes!

The classic Indian cuisine relies on rice and sauce that, although often are companions for stewed meat or fish, can work perfectly also with crunch or steamed vegetables, that surely are common on Indian tables.

There are few doubts that vegetarian eating is healthy for both body and mind. Moreover it is a respectable ethic choice. It does not mean, though, that vegetarian people's life is only raw veggies and beans. There are many delicious recipes that can be cooked at home taking inspiration from Indian food and the ingredients can be easily found at the local supermarket.

In Vegetarian Indian Cookbook by Maki Blanc you will learn:

• How to cook at home vegetarian Indian dishes
• 70 recipes for easy Indian food
• 70 vegetarian classic Indian recipes

If you like asian flavors and want to learn how to cook vegetarian Indian recipes, this cookbook is for you!