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Sous-Vide Zauber: D'Kachkonscht vum Perfektionismus

Sous-Vide Zauber: D'Kachkonscht vum Perfektionismus

          
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About the Book

Am "Sous-Vide Zauber: D'Kachkonscht vum Perfektionismus" entdeckt de Leser zesumme mat dem Auteur Marc Weber-Henchen d'Faszinatioun vun der Sous-Vide Kachkonscht an d'Wëssenschaft an Technik, déi dësen innovativen Zoubere fir d'Kachkonscht mat sech bréngt. Dëst inspiréierend Kochbuch ass eng Invitatioun fir d'Vielfalt vun den Aromen an de Geschmacker vun der Sous-Vide Zoubere ze erkennen an d'Konscht vum Präzisiounskachen ze feieren.


Marc Weber-Henchen, eng leidenschaftlech Köch an Sous-Vide Experte, deelt seng Iwwerzeegungen iwwer d'Wichtegkeet vun der präziser Temperaturkontroll an der Sous-Vide Kachmethode. Ënnert senger Leedung kann de Leser op eng kulinaresch Rees goen an d'kreativ Welt vun de Sous-Vide Techniken entdecken.


Mat inspiréierenden Rotschlääg an praktësche Sous-Vide Tricks hëlleft Marc dem Leser, d'Sous-Vide Kachkonscht ze meeschteren an d'perfekt Gerichter ze kreéieren. Du léiers d'Konscht vun der Kreativitéit an der Präzisioun an d'Freede vun der Sous-Vide Cuisine.


Ob de Leser elo schonn Erfarung mat Sous-Vide huet oder nees Iddien fir dës Kachmethode sicht, "Sous-Vide Zauber" gëtt him d'Meiglechkeet, d'Sous-Vide Kachkonscht ze vertiefen an d'Sous-Vide Techniken fir deen alldeeglechen Genoss ze entdecken. Begleed Marc Weber-Henchen op dëser kulinarescher Kucherees an entdeck deen Zauber vun der Sous-Vide Kachkonscht, deen deng Geschmackssënn belewt an deng Kachkënscht vertieft.


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Product Details
  • ISBN-13: 9781835862742
  • Publisher: Marc Weber-Henchen
  • Publisher Imprint: Marc Weber-Henchen
  • Height: 229 mm
  • No of Pages: 218
  • Spine Width: 12 mm
  • Weight: 299 gr
  • ISBN-10: 1835862748
  • Publisher Date: 22 Nov 2023
  • Binding: Paperback
  • Language: Luxembourgish; Letzeburgesch
  • Returnable: N
  • Sub Title: D'Kachkonscht vum Perfektionismus
  • Width: 152 mm


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