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Restaurantes de Cancún

Restaurantes de Cancún

          
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About the Book

La historia de un lugar se puede conocer a través de cada uno de los espacios que lo conforman, de las vivencias de sus habitantes y del relato de las anécdotas y recuerdos que han dejado huella en su memoria. En una ciudad como Cancún, una gran cantidad de emprendedores y empresarios han visto la oportunidad de iniciar negocios y a través de los años se pueden contabilizar cientos de centros de consumo que han abierto y cerrado sus puertas, historias de grandes éxitos, lugares anecdóticos que albergaron momentos entrañables no solo para sus comensales, sino también para la gente que tuvo la oportunidad de colaborar en estos proyectos. Con la finalidad de preservar toda esta información, no sólo en la memoria sino también en el acervo cultural de la ciudad, se presenta este, el primer volumen de una serie de libros enfocados a relatar la historia de algunos de los restaurantes que han dejado huella en Cancún: Los Huaraches de los Alcatraces, La Empanadería, Sr Tango, Casa Rolandi, Le Basilic, Mojito, La Joya, The Ember, Bubba Gump, Lorenzillo´s, Taboo, Fantino, Puerto Madero, Porfirio´s y Rosa Negra.

La historia de un lugar se puede conocer a través de cada uno de los espacios que lo conforman, de las vivencias de sus habitantes y del relato de las anécdotas y recuerdos que han dejado huella en su memoria. En una ciudad como Cancún, una gran cantidad de emprendedores y empresarios han visto la oportunidad de iniciar negocios y a través de los años se pueden contabilizar cientos de centros de consumo que han abierto y cerrado sus puertas, historias de grandes éxitos, lugares anecdóticos que albergaron momentos entrañables no solo para sus comensales, sino también para la gente que tuvo la oportunidad de colaborar en estos proyectos. Con la finalidad de preservar toda esta información, no sólo en la memoria sino también en el acervo cultural de la ciudad, se presenta este, el primer volumen de una serie de libros enfocados a relatar la historia de algunos de los restaurantes que han dejado huella en Cancún: Los Huaraches de los Alcatraces, La Empanadería, Sr Tango, Casa Rolandi, Le Basilic, Mojito, La Joya, The Ember, Bubba Gump, Lorenzillo´s, Taboo, Fantino, Puerto Madero, Porfirio´s y Rosa Negra.


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Product Details
  • ISBN-13: 9786203588453
  • Publisher: KS Omniscriptum Publishing
  • Publisher Imprint: Editorial Academica Espanola
  • Height: 229 mm
  • No of Pages: 220
  • Spine Width: 13 mm
  • Width: 152 mm
  • ISBN-10: 6203588458
  • Publisher Date: 24 May 2021
  • Binding: Paperback
  • Language: Spanish
  • Returnable: N
  • Weight: 331 gr


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