You Are 1-Click Away From Discovering 800 Tasty Recipes That Are Low In Potassium, Sodium And Phosphorus To Help Alleviate The Symptoms Of Kidney Disease Or Renal Failure And Avoid Dialysis!
If you've recently been diagnosed with kidney disease or renal failure, the doctors probably mentioned something along the lines of taking foods low in potassium, sodium and phosphorus to ease the symptoms if you enquired what you could do to reduce the chances of having to go through dialysis.
Yes, what they were talking about is a renal diet, which has been touted as being very effective in prolonging the impending end stage renal disease (ESRD) and in enhancing the effectiveness of a renal replacement therapy or even dialysis!
By virtue that you are reading this, it is likely you have lots of questions....
What foods should you eat that are low in sodium, potassium and phosphorus to help with the symptoms?
How do you translate the foods you can eat to make recipes that will support you throughout the journey?
How do you make the foods tasty - now that you may have to do away with salt (a common source of sodium)?
How do you ensure you don't get bored as you make the dietary change?
How do you tailor your renal diet approach for effectiveness?
If you have these and other related questions regarding renal diet and many others, you are in luck because this book will usher you into a phase of fighting against kidney disease and renal failure through 600 tasty recipes.
This book appreciates one thing - that you are scared, suffering and are looking for a straightforward approach to fighting kidney problems and alleviating the symptoms so it won't bore or tire you with endless theory. Instead, it goes straight to delicious recipes that you can prepare to alleviate your symptoms and improve your condition. All you have to do is to prepare the recipes to start enjoying the benefits of a renal diet!
Inside this book, you will find:
- 800 delicious renal diet friendly recipes that you can prepare for breakfast, lunch, dinner, snack and dessert
- Each recipe is complete with nutritional information, including macronutrient and micronutrient amounts
- Details about prep time, cook time and total time to help you prepare adequately before you start preparing a recipe
- Tips on how to make different recipes tastier and prepare them using different appliances
- Serving sizes to help you know just how large each recipe is - maybe you can prepare renal diet friendly recipes for the entire family or prepare a lot of food to eat later (meal prepping)
- Easy to follow instructions on how to prepare each recipe
- Easy to find, locally available ingredients to make it easy to follow the renal diet
- And much more!
Even if you've not been diagnosed yet with renal disease or kidney failure and want to reduce your odds of suffering from chronic kidney failure, you will find the recipes in this book delicious. And besides, by preparing these recipes, you will indeed optimize the health of your kidneys. If you have already been diagnosed, simply follow the recipes - you will see the difference soon!
