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Recepten Van de Beste Zoete Gerechten

Recepten Van de Beste Zoete Gerechten

          
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About the Book

Het avondeten eindigt meestal met iets zoets, en iedereen weet uit ervaring dat dit een zeker genot brengt. De betekenis van de zaak is duidelijk deze. Eten, dat begon met plezier vanwege de behoefte aan voedsel, moet eindigen met plezier ondanks de bevrediging van de behoefte, en het doel van dit plezier is een stof die bijna geen suiker voor het spijsverteringswerk vereist. Zoete gerechten of desserts worden meestal als laatste geserveerd. Deze verklaring is eenvoudig: de smaak, het aroma, de delicate textuur van zoete gerechten wekken eetlust op, zelfs als het hongergevoel voorbij is. En de suiker die in deze gerechten aanwezig is, zorgt voor een hoge verteerbaarheid. Zoete gerechten worden bereid met fruit en bessen, meel, granen en zuivelproducten en eieren. Suiker is een essentieel onderdeel van zoete gerechten. Ze omvatten ook koffie, cacao, walnoten, rozijnen, amandelen, vanilline, citroenzuur, gelatine, zetmeel, sterke drank en andere producten. Zoete gerechten, waaronder vers fruit en bessen, bevatten waardevolle organische zuren en vitamines en mineralen zijn bronnen van menselijke voeding. Om deze stoffen te behouden, is het het beste om fruit en goedaardige vruchten in hun natuurlijke vorm te serveren, maar alleen nadat ze zijn gewassen tegen besmetting. Onrijpe en licht bedorven vruchten en bessen worden onderworpen aan een warmtebehandeling. Het caloriegehalte van zoete gerechten gemaakt van meel, granen en zuivelproducten en eieren is erg belangrijk. Velen van hen zijn crème. Ze bevatten veel vet (tot 30%), melksuiker en wat eiwit. Het vet in de room heeft de vorm van een fijne emulsie, wat erg belangrijk is. Om de verteerbaarheid te verhogen en het een vreemde smaak te geven, is het aan te raden de room op te kloppen.


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Product Details
  • ISBN-13: 9798849713632
  • Publisher: Amazon Digital Services LLC - Kdp
  • Publisher Imprint: Independently Published
  • Height: 203 mm
  • No of Pages: 108
  • Spine Width: 6 mm
  • Width: 127 mm
  • ISBN-10: 8849713630
  • Publisher Date: 03 Sep 2022
  • Binding: Paperback
  • Language: Dutch; Flemish
  • Returnable: N
  • Weight: 118 gr


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