Do you need to spend hours making a decent meal? Do you want to cook better food, but after a long work day you just don't have the energy? A pressure cooker is going to change your life!

Introducing 110 Easy and Delicious Pressure Cooker Recipes for Electric and Stove Top Pressure Cookers

Healthy, fast, and nutritious. Every day, for the rest of your life. Those are the tiny reliefs pressure cooking has given families for centuries. And with this pressure cooker cookbook on hand, you can be sure it's relief that will last a lifetime. With 110 delicious recipes and 6 full chapters to answer any and all of your pressure cooking questions, the pressure cooking lifestyle will be a lifestyle that sticks.

Both electric and stove top pressure cookers offer a wide range of amazing benefits. These amazing pots cook food under a tightly-sealed lid that raises the temperature of the water faster and higher than conventional pots. And temperature that rises at such lightning fast speeds results in not only a fast meal, but a delicious meal too.

Things such as briskets and ribs are braised to perfection in twenty minutes, rather than hours in a slow cooker. Throw in some vegetables, and you'll have a creamy, decedent, and downright tasty side ready at the same time. The tightly-sealed lid on the pressure cooker makes sure that no nutrients or flavor floats off into the air, creating a dining experience like no other. This cookbook covers all the bases, seamlessly providing pressure cooker recipes for electric pressure cookers and stove top pressure cookers at the same time.

Some dining experiences you can expect from this one-of-a-kind cookbook include:

• Filling breakfasts like Creamy Mango Oats and French-Baked Eggs with Smoked Salmon
• Savory, delicious, and nutritious sides like Spicy Chicken Soup and Beef & Beer Soup
• Tasty Paleo dishes including Maple-Brandy Short Ribs and Pina Colada Chicken
• Delicious vegan eats like Black Rice Pudding and Lentil Stew

There are recipes for all tastes, so the whole family can find their new favorite meal. Best of all, you can become the cook you always wished you could be, and impress anyone who sits down at your table!

As a foodie of many tastes, and a nutritionist of many diets, I've taken special care to make sure no preference, allergy, or flavor is left out. In this pressure cooker cookbook you will find weeks of recipes that you, your family, and your friends can enjoy for years to come.

And the recipes aren't met without some helpful tips, tricks, and advice. Cooking with any appliance that you're not familiar with is intimidating. But pressure cooking is meant to be a fast, easy, and smooth experience, and I want you to reap all the benefits of that. So to make sure you do, I've included 6 full, thorough, easy to read chapters on the ins and outs of pressure cooking.

Throughout these pages, you will learn about the unique history of the pressure cooker, the vast benefits of pressure cooking, how to choose a pressure cooker that's right for you, and a bunch of helpful bits on safety, maintenance, lingo, and converting normal recipes to pressure cooker recipes.

Here's to a life of new tastes, experiences, and family fun that a busy lifestyle stole from you. Pressure cooking will take it back, and this book of 110 recipes will make it easy.
About the Author: Meet Vanessa Olsen, proud author residing in Waterloo, Ontario with her affectionate cat, Nellie. She graduated from Ryerson's prestigious School of Nursing in the spring of 2010 and now works as a sports nutritionist. As a child, Vanessa was known in her hometown of Gilford, Ontario for growing her own veggies in the backyard and captaining many different sports teams. It is no wonder she grew up to be the health nut she is while helping others with her health nut knowledge. Her job requires patience and a lot of research. Every work day, Vanessa educates athletes on different areas of diet, nutrition, and exercise. When Vanessa isn't teaching athletes how to up their game, she can be found at the gym upping her own. Her protein powder collection is impressive - it's usually the first thing she shows off when guests come to visit. This goes without saying that her favorite room in the house is the kitchen. She has a passion for creating and preparing her very own home-grown, nutritious recipes - many of which can be found throughout her books! Vanessa's job allows for lots of vacation days that she puts towards her infamous solo trips. Vanessa almost always travels alone as she says it helps her clear her mind and get back to her roots. Her solo trips have seen the likes of Cuba, Florida, Germany, France, Spain, and Britain. She has recently become curious to see what her own backyard has to offer, and has spent the past couple years pulling out a map of Ontario and planning a couple days away whenever she gets the chance. She hopes to retire into an RV, as she wants to see all of the United States in the form of one big road trip one day. Through her life, Vanessa hopes to make the world a better place through her small everyday actions. She is an avid recycler - her favorite type of recycling is picking up classic rock band tees from the thrift store and sewing them down to her size. The animal lover in her puts very special care and attention to making sure all of her beauty products do not test on animals and all meat she consumes is either game or brought-up by a responsible, free-run farmer. Her side projects include volunteering for her town's litter pick-up day and putting money aside of organizations like Kiva and Avaaz. She hopes these tiny, everyday actions are creating a positive ripple effect that reaches all ends of the earth, and will continue to for many years after her departure from the world.