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Plant Based Cookbook for Beginners: 100 Quick, Easy, Healthy, Freezer-Friendly, Amazing, and Wholesome Delicious Vegan Plant-Based Recipes

Plant Based Cookbook for Beginners: 100 Quick, Easy, Healthy, Freezer-Friendly, Amazing, and Wholesome Delicious Vegan Plant-Based Recipes

          
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About the Book

"PLANT BASED COOKBOOK FOR BEGINNERS," a complete cookbook designed for beginners by the experienced and passionate Dr. Layla Coleman, will take you on a joyful culinary adventure. This cookbook will introduce you to a world of delightful vegan meals that are not only quick and easy to prepare, but also nutritional and filling.

Key characteristics include:

100 Delectable dishes: Delve into a compilation of 100 tried-and-true vegan dishes that cater to a wide range of tastes and preferences. Dr. Layla Coleman has meticulously curated a broad assortment of plant-based recipes to tempt your taste buds.

Quick and Simple Preparation: Designed with novices in mind, each dish is simple and uncomplicated. Dr. Coleman's step-by-step instructions make it simple for anyone new to plant-based cooking to prepare flavorful and gratifying meals.

Health-Conscious Options: Learn about the health advantages of a plant-based diet through recipes that emphasize nutrient-dense ingredients. Dr. Layla Coleman emphasizes the significance of healthful and balanced meals in order to promote your well-being while vegan.

Freezer-Friendly Recipes: Recognizing the demands of modern living, this cookbook includes freezer-friendly recipes that allow you to plan meals ahead of time. Even on the busiest days, you may enjoy the ease of tasty and nutritious plant-based foods.

Dr. Coleman fills each meal with exquisite flavors, illustrating that plant-based cooking is far from boring. Discover the delight of discovering a world of wonderful vegan cuisine, from creative combinations to old favorites.

Wholesome Ingredients: Enjoy the goodness of entire, plant-based ingredients, which serve as the foundation for these dishes. Dr. Layla Coleman's approach focuses on the nutritional worth of products while also delivering a pleasurable culinary experience.

Author Biography:

Dr. Layla Coleman is a seasoned plant-based nutrition specialist who brings a wealth of knowledge and passion to the table. Dr. Coleman combines her expertise with a kind, supportive tone to assist newcomers on a path to healthier and more sustainable eating, with a mission to making vegan cookery accessible to everyone.

"PLANT BASED COOKBOOK FOR BEGINNERS" is more than a cookbook; it's an invitation to immerse yourself in the vivid and tasty world of plant-based food. Dr. Layla Coleman's delectable recipes will inspire and encourage you on your road to a healthier, more plant-centric lifestyle, whether you're a rookie in the kitchen or a seasoned cook eager to expand your culinary horizons.


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Product Details
  • ISBN-13: 9798875560118
  • Publisher: Amazon Digital Services LLC - Kdp
  • Publisher Imprint: Independently Published
  • Height: 203 mm
  • No of Pages: 62
  • Spine Width: 3 mm
  • Weight: 72 gr
  • ISBN-10: 8875560110
  • Publisher Date: 09 Jan 2024
  • Binding: Paperback
  • Language: English
  • Returnable: N
  • Sub Title: 100 Quick, Easy, Healthy, Freezer-Friendly, Amazing, and Wholesome Delicious Vegan Plant-Based Recipes
  • Width: 127 mm


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Plant Based Cookbook for Beginners: 100 Quick, Easy, Healthy, Freezer-Friendly, Amazing, and Wholesome Delicious Vegan Plant-Based Recipes
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