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Naturrisiko des genetisch modifizierten Grundnahrungsmittel Mais

Naturrisiko des genetisch modifizierten Grundnahrungsmittel Mais

          
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About the Book

Studienarbeit aus dem Jahr 2017 im Fachbereich Ingenieurwissenschaften - Wirtschaftsingenieurwesen, Note: 1,0, AKAD University, ehem. AKAD Fachhochschule Stuttgart (Wirtschaftsinformatik), Veranstaltung: IKK61, Sprache: Deutsch, Abstract: Die grüne Gentechnik, insbesondere der transgene Maisanbau stellt in diesem Assignment den Themenschwerpunkt dar, wenngleich sich die qualitativen Aussagen ebenso auf andere gentechnisch veränderte Pflanzen (GVP) übertragen lassen. Mais ist hierbei von besonderem Interesse, da es die am meisten produzierte Getreidesorte ist. Ebenfalls ist bemerkenswert, dass seine Anbauflächen in den letzten Jahren im Verhältnis bspw. zu Weizen stark gestiegen sind. Als Ziel dieser Ausarbeitung gilt es, zunächst die Verteilung von Mais bzgl. Anbau, Transport und Verbrauch detailliert darzustellen. Während Mais an sich fast überall auf der Welt angebaut wird, gilt das nicht notwendigerweise ebenso für transgenen Mais. Daher gilt es zu untersuchen, wo überhaupt transgener Mais gepflanzt wird und wie hoch der Anteil an genetisch modifizierten Maissorten ist. Schon in der Begründung der Themenstellung wurde angedeutet, dass der Markt für Saatgut oligopolistische bis monopolistische Strukturen aufweist. Wer jedoch sind diese Mitspieler und in welche Ländermärkte vertreiben sie ihre Produkte? Danach gilt es zu untersuchen, welche Auswirkungen der Anbau von transgenem Mais auf die entsprechenden Länder hat. Da der Anbau gentechnisch veränderter Nahrungsmittel sehr umstritten ist, müssen entsprechende Risiken berücksichtigt und kontinuierlich geprüft werden. Hierzu ist ein entsprechendes Risikomanagement und Monitoring notwendig. Diese zu analysieren und darzustellen ist das letzte Untersuchungsziel dieser Ausarbeitung. Der Aufbau folgt der Zielsetzung dieser Ausarbeitung. Nach dem einleitenden Kapitel 1 werden im Kapitel 2 zunächst die notwendigen Grundlagen zum Thema gentechnisch veränderter Pflanzen (insbes. Mais) dargelegt. Des Weiteren werden fü


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Product Details
  • ISBN-13: 9783668551114
  • Publisher: Grin Verlag
  • Publisher Imprint: Grin Verlag
  • Height: 210 mm
  • No of Pages: 46
  • Spine Width: 3 mm
  • Width: 148 mm
  • ISBN-10: 3668551111
  • Publisher Date: 08 Nov 2017
  • Binding: Paperback
  • Language: German
  • Returnable: N
  • Weight: 72 gr


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