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MUSHROOMS: CULTIVATION, NUTRITIONAL VALUE, MEDICINAL EFFECT, AND ENVIRONMENTAL IMPACT, 2ND EDITION

MUSHROOMS: CULTIVATION, NUTRITIONAL VALUE, MEDICINAL EFFECT, AND ENVIRONMENTAL IMPACT, 2ND EDITION

          
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About the Book

Presents the latest cultivation and biotechnological advances that will help ensure mushroom cultivation without pollution and provide mushroom products with health enhancersBlends basic biological knowledge with practical techniques, which will allow mushroom growers in all countries to learn how to produce greater and more reliable yields, improve their substrate utilization, and control disease more effectively Covers the investigation of converting the huge amount of lignocellulosic materials into primary components for producing edible and medicinal mushroomsDiscusses how edible mushrooms are a valuable nutritional supplement and how they and their derivative products can serve as important pharmaceutical/medicinal agents Summary Since the publication of the first edition, important developments have emerged in modern mushroom biology and world mushroom production and products. The relationship of mushrooms with human welfare and the environment, medicinal properties of mushrooms, and the global marketing value of mushrooms and their products have all garnered great attention, identifying the need for an updated, authoritative reference.Mushrooms: Cultivation, Nutritional Value, Medicinal Effect, and Environmental Impact, Second Edition presents the latest cultivation and biotechnological advances that contribute to the modernization of mushroom farming and the mushroom industry. It describes the individual steps of the complex mushroom cultivation process, along with comprehensive coverage of mushroom breeding, efficient cultivation practices, nutritional value, medicinal utility, and environmental impact. Maintaining the format, organization, and focus of the previous edition, this thoroughly revised edition includes the most recent research findings and many new references. It features new chapters on medicinal mushrooms and the effects of pests and diseases on mushroom cultivation.


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Product Details
  • ISBN-13: 9781138627512
  • Publisher: CRC Press
  • Binding: Hardcover
  • ISBN-10: 1138627518
  • Publisher Date: 2016

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MUSHROOMS: CULTIVATION, NUTRITIONAL VALUE, MEDICINAL EFFECT, AND ENVIRONMENTAL IMPACT, 2ND EDITION
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MUSHROOMS: CULTIVATION, NUTRITIONAL VALUE, MEDICINAL EFFECT, AND ENVIRONMENTAL IMPACT, 2ND EDITION
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