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Muerte en Roma: El primer thriller culinario de Gildo Falcone

Muerte en Roma: El primer thriller culinario de Gildo Falcone

          
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About the Book

¡El investigador Gildo Falcone es el nuevo Comisario Montalbano!

Un asesinato en el restaurante más exclusivo de Roma. Un político influyente quiere cerrar cuanto antes la investigación. La posibilidad de que una mafia esté detrás de más sucesos enciende una trepidante investigación.

¿Hasta dónde estará dispuesto a llegar el investigador Gildo Falcone, en una investigación que excede a su jurisdicción?

Un asesinato en el Bellagio, el restaurante propiedad del futbolista del momento, revela un lugar lleno de secretos.

El alcalde de la ciudad le encarga una investigación rápida y fácil a unos de sus investigadores novatos.

Pero el inspector de la comisaría del Trastevere no se queda con una rápida verdad: algo huele a complot y a corrupción.

La política y la mafia se entrelazan en una novela teñida de gastronomía y de italianidad en estado puro.

Gildo se moverá por la Ciudad Eterna y desvelará sus secretos con una vieja Vespa roja que representa algo más.

Después de haber dejado la carrera de chef, Gildo Falcone se enfrenta a su peor investigación como inspector de policía.

Muerte en Roma es un Thriller culinario que te dejará enganchado, página a página.

¿Podrá resolver el caso antes de que haya más asesinatos en la capital?

Si disfrutaste los thrillers llenos de suspense y de gastronomía, no podrás dejar de leer Muerte en Roma. ¡CONSÍGUELO AHORA antes de que cambie el precio!

-------

Lo que la gente dice sobre Riccardo Braccaioli:

"⭐⭐⭐⭐⭐ Esta súper bien, no puedes dejar de leer, te lleva con la intriga hasta el último momento, muy recomendable."

"⭐⭐⭐⭐⭐ Es de los libros que mantienen la atención y las ganas de seguir leyendo. Ahora estoy esperando para leer el siguiente libro de la saga."

"⭐⭐⭐⭐⭐ No puedes dejar de leer, te atrapa desde la primera línea. Enorme. Espero continuar con toda la serie en breve.

"⭐⭐⭐⭐⭐ Soy seguidora de este escritor y me gustan sus obras, pero en esta se ha superado, desde la primera página he estado enganchada con un ritmo trepidante y sobre todo inesperado."

"⭐⭐⭐⭐⭐ Lo empecé a leer sin mucha expectativa, pero conforme iba pasando por sus páginas te vas encaminando a una historia que termina por volarte la cabeza, no sabes en qué momento pasaron tantos acontecimientos, lo recomiendo."

"⭐⭐⭐⭐⭐ No hubiese pensado nunca en cómo acaba siendo todo....

Me ha encantado, no he podido parar de leer hasta terminarlo."

"⭐⭐⭐⭐⭐ Lenguaje sencillo, directo, fácil de comprender.

He pasado dos semanas leyendo los 6 libros de Alex Cortés y he disfrutado muchísimo de la trama y la historia de cada personaje."


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Product Details
  • ISBN-13: 9798321030028
  • Publisher: Amazon Digital Services LLC - Kdp
  • Publisher Imprint: Independently Published
  • Height: 203 mm
  • No of Pages: 320
  • Spine Width: 18 mm
  • Weight: 349 gr
  • ISBN-10: 8321030025
  • Publisher Date: 28 Mar 2024
  • Binding: Paperback
  • Language: Spanish
  • Returnable: N
  • Sub Title: El primer thriller culinario de Gildo Falcone
  • Width: 127 mm

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