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Libro Esencial de Recetas Mexicanas Para Instant Pot / The Essential Mexican Instant Pot Cookbook: Sabores Auténticos Y Recetas Contemporáneas Para Tu Olla a Presión

Libro Esencial de Recetas Mexicanas Para Instant Pot / The Essential Mexican Instant Pot Cookbook: Sabores Auténticos Y Recetas Contemporáneas Para Tu Olla a Presión

          
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About the Book

Esta tentadora colección de 75 recetas mexicanas originales de sopas, tacos, burritos, tamales, frijoles, salsas, postres y más se elaboran en minutos gracias a la revolucionaria potencia de cocción de la olla Instant Pot. Deborah Schneider, autora y chef propietario de seis restaurantes mexicanos, incluye en su libro todos sus mejores consejos y trucos, y recetas que querrá hacer una y otra vez.

La olla a presion programable Instant Pot, uno de los productos más vendidos en Amazon, se ha convertido rápidamente en uno de los electrodomésticos de cocina más populares en el mercado por sus habilidades en la cocina sencilla y sin estrés. Este recetario completo de cocina mexicana para Instant Pot incluye una atractiva colección de recetas frescas y auténticas. Todos los sabores vibrantes que hacen de la comida mexicana una cocina tan querida están presentes en esta colección de recetas sencillas y rápidas. El libro esencial de recetas mexicanas para Instant Pot incluye platos favoritos tales como sopa pozole, fajitas de carne, tacos de carnitas, enchiladas de queso, tamales rellenos, frijoles refritos clásicos, salsas típicas, flan, budín de pan de churros, y más.

ENGLISH DESCRIPTION

The vibrant flavors of Mexican food are celebrated in this enticing collection of 75 fresh and authentic recipes for soups, tacos, burritos, tamales, beans, salsas, desserts, all ready in minutes, thanks to the Instant Pot's revolutionary cooking power.

The best-selling Instant Pot--an electric, programmable pressure cooker--has quickly become one of the most popular kitchen appliances on the market for its hands-off and speedy-fast cooking abilities. The Essential Mexican Instant Pot Cookbook harnesses this revolutionary techonology to create straightforward, streamlined, and delicious recipes for Mexican favorites such as hearty posole soup, sizzling steak fajitas, tender carnitas tacos, cheesy enchiladas, stuffed tamales, classic refried beans, salsas galore, flan, churro bread pudding, and much more.

This complete guide to Mexican cooking with your Instant Pot is authored by Chef Deborah Schneider, a James Beard Award-nominated author and chef/owner of six Mexican restaurants, and includes all of her best tips and tricks, as well as the authentic dishes you'll want to make over and over again.
About the Author: DEBORAH SCHNEIDER es chef ejecutiva y dueña de seis restaurantes mexicanos ubicados en el sur de California, en Sottsdale, y en Denver. Fue apodada la reina de los chefs de San Diego por la revista Bon Appétit. Es la autora de ocho libros de recetas, incluyendo Cooking with the Seasons at Rancho La Puerta (nominado al premio James Beard); The Mexican Slow Cooker; Salsas and Moles; y ¡Baja! Cooking on the Edge (nombrado entre la lista de los mejores libros del 2006 por la revista Food & Wine).


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Product Details
  • ISBN-13: 9780525565727
  • Publisher: Vintage Espanol
  • Publisher Imprint: Vintage Espanol
  • Height: 229 mm
  • No of Pages: 192
  • Spine Width: 20 mm
  • Weight: 521 gr
  • ISBN-10: 0525565728
  • Publisher Date: 27 Nov 2018
  • Binding: Paperback
  • Language: Spanish
  • Returnable: Y
  • Sub Title: Sabores Auténticos Y Recetas Contemporáneas Para Tu Olla a Presión
  • Width: 201 mm


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Libro Esencial de Recetas Mexicanas Para Instant Pot / The Essential Mexican Instant Pot Cookbook: Sabores Auténticos Y Recetas Contemporáneas Para Tu Olla a Presión
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