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Libro de Cocina de Traeger Grill & Smoker: 50 Recetas Fáciles y Deliciosas para Preparar Para Toda la Familia Utilizando su Parrilla Traeger

Libro de Cocina de Traeger Grill & Smoker: 50 Recetas Fáciles y Deliciosas para Preparar Para Toda la Familia Utilizando su Parrilla Traeger

          
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About the Book

¿Está listo para dominar su parrilla Traeger y sorprender a sus amigos y seres queridos en la próxima barbacoa?


La comida sutilmente asada o ahumada consiste en un gran sabor y olores que dependen del método de cocción. Además, la calidad de los asados, las pechugas y las hamburguesas no sólo depende de la experiencia del chef, sino también del método de preparación.


Los métodos de cocción han evolucionado mucho en función de los próximos aparatos de cocina y sin olvidar a los chefs que han inventado una amplia gama de suculentas recetas con nuevas formas de cocinarlas. Los métodos de cocina también dependen en gran medida de las tradiciones de las personas y de su ubicación geográfica.


La nueva tecnología en la cocina ha nivelado el campo de varias maneras. Han permitido al novato, al parrillero ocasional y a los estimados chefs hacer comida de clase mundial que no tendrían en los años pasados. Traeger es una de las aplicaciones que cocinan más versátiles en el mercado hoy. Puede ahumar, asar a la parrilla e incluso hornear, todo ello con la máxima sencillez. Además, en la vida actual, no todo el mundo tiene que atender al fuego entre las horas de trabajo. La buena noticia es que la parrilla Trager le permitirá atender otras tareas mientras ahuma una falda de ternera o unas patatas fritas sin tener que atender el fuego.


Este libro de cocina cubre:
  • Recetas suculentas y paso a paso de carne de vacuno
  • Recetas de cerdo rápidas y fáciles
  • Recetas asequibles de marisco paso a paso
  • Recetas de aves de corral fáciles de seguir
  • Sabrosas recetas de verduras para sus guarniciones
  • Bocadillos y postres para terminar con un toque de sabor
  • Salsas para hacer de todas sus barbacoas una explosión de sabor y aromas
  • ¡Y mucho más!



Cocinar con una parrilla Traeger le da la oportunidad de elegir su sabor favorito de pellets para crear su humo favorito para su comida. También puede mezclar y combinar los sabores para obtener el mejor producto final.


Consiga ahora un ejemplar de este libro para aprender diferentes recetas para cocinar con su parrilla Traeger.


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Product Details
  • ISBN-13: 9781801743419
  • Publisher: Tonazzi Company Ltd
  • Publisher Imprint: Jordan Wood
  • Height: 229 mm
  • No of Pages: 134
  • Spine Width: 7 mm
  • Width: 152 mm
  • ISBN-10: 180174341X
  • Publisher Date: 24 May 2021
  • Binding: Paperback
  • Language: Spanish
  • Returnable: Y
  • Weight: 190 gr


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Libro de Cocina de Traeger Grill & Smoker: 50 Recetas Fáciles y Deliciosas para Preparar Para Toda la Familia Utilizando su Parrilla Traeger
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