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Kochbuch der Brauhaus Spezialitäten aus München: Die besten Küchen Rezepte vom Oktoberfest bis Viktualienmarkt

Kochbuch der Brauhaus Spezialitäten aus München: Die besten Küchen Rezepte vom Oktoberfest bis Viktualienmarkt

          
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About the Book

Kochbuch der Brauhaus-Spezialitäten aus München Die besten Küchen-Rezepte vom Oktoberfest bis Viktualienmarkt Echte Münchner Küche, dazu gehören deftige Fleischgerichte ebenso wie leckere Mehlspeisen; gegrillte Schweins- oder Kalbshax'n, Tellerfleisch mit frischgeriebenem Kren, aber auch Hirschkeule oder Wildschweinebraten und nicht zuletzt natürlich der beliebte Schweinsbraten mit Knödeln werden in jedem traditionellen Brauhaus der Landeshauptstadt aufgetischt. Dazu schmeckt natürlich am besten eine frische Maß Bier. Für den kleinen Hunger zwischendurch bietet sich die frische Brotzeit an, die zur Münchner Küche gehört wie das Salz zum Radi: Im Biergarten unter schattenspendenden Kastanienbäumen bei einer Maß Bier oder einer Radlermaß. Hierzu paßt zum Beispiel ein deftiges Schmankerl wie der "Obatzda" oder die frische Brezen. Hoch im Kurs steht auch die Weißwurst, eine bayerische Spezialität aus Kalbfleisch, verfeinert mit viel frischer Petersilie, Zitronenschale und Gewürzen. Jedes Jahr im September heißt es dann "O'zapft is", dann feiern in München wieder Einheimische und Touristen aus aller Welt Oktoberfest. Neben frisch gezapftem Bier, zünftiger Musik und spektakulären Fahrgeschäften ist das Oktoberfest vor allem für seine schmackhafte traditionelle Küche bekannt, besonders für die Klassiker wie Schweinsbraten, Schmankerl wie gefüllte Kalbsbrust und Wiesn'händel oder Süßes wie Topfenstrudel. In diesem Kochbuch finden sich die leckersten Rezepte aus Münchens Biergarten, vom Oktoberfest und aus den unzähligen Brauhaus-Küchen; von der frischen Brotzeit über deftige Hauptspeisen bis zum süßen Nachtisch. Und Rezepte mit Münchner Bier runden das Buch ab.


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Product Details
  • ISBN-13: 9783842354715
  • Publisher: Books on Demand
  • Binding: Paperback
  • Language: German
  • Returnable: N
  • Spine Width: 5 mm
  • Weight: 123 gr
  • ISBN-10: 3842354711
  • Publisher Date: 08 Mar 2011
  • Height: 210 mm
  • No of Pages: 94
  • Series Title: German
  • Sub Title: Die besten Küchen Rezepte vom Oktoberfest bis Viktualienmarkt
  • Width: 148 mm


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