It is no secret that Italian cuisine is among the most appreciated and copied in the world and this book gives you the opportunity to make a tasty journey from north to south, tasting the main recipes of the Italian culinary tradition, showing you that SIMPLICITY and QUALITY of INGREDIENTS are the SECRETS of its success.

That's why Italy can boast the largest number of CERTIFIED TYPICAL PRODUCTS all over the world, which cover all the main culinary categories, with dozens and dozens of types of pasta, cheeses, oils, meats, wines, etc.

This is why there are numerous attempts in the world to copy these Italian excellences, with poor products that remember the original name or have a package that vaguely remembers Italy ... but you have to be very careful because there is a high probability of scam, and because you can only savor the original taste of these recipes if you buy the original ingredients.

This book is not only a TASTY TOUR among the most famous Italian recipes, but it is a real TRAINING BOOK, which will take you by the hand and help you create recipes in a clear and simple way, truly STEP BY STEP, with over 600+ PHOTOS that will clarify every detail.

This book is not the usual collection of recipes copied from the internet, with descriptions that do not help you, that leave you doubts during execution, that do not clarify the various steps, do not show you the appearance in the various phases or how to present the result ending to your guests, etc., etc.

This book is structured in 20 CHAPTERS, as many as the REGIONS that make up Italy, each presenting a first course of pasta, a second of meat or fish and a tasty dessert, as well as some BONUS RECIPES that could not be missing.

You have no NO RISK TO MAKE MISTAKES because each recipe is described in a simple and intuitive way and supported by very clear photos for each phase, to help cooks of any levels and experience, especially BEGINNERS, to execute smoothily and get GREAT RESULTS!

Some of the recipes you will LEARN TO PREPARE are:

• Baked lasagna
• Saffron risotto
• Basil pesto pasta
• Tiramisu
• Tortellini
• Stockfish with potatoes
• Roman-style tripe
• Spaghetti carbonara
• Bucatini amatriciana
• Neapolitan ragout
• Pizza Marherita
• Limoncello
• Orecchiette with turnip tops
• Pasta alla Norma
• Sicilian cannoli
• ... and many others
  

Amaze your relatives and friends with simple and tasty recipes, and GIFT this book to your closest friends, to give them a welcome, very useful and original gift ... and you can have fun together to prepare delicious lunches or dinners

Have fun and ... Buon Appetito!