Are you Looking for a Fast and Easy way for Cooking your Meals?

Do you know the new Quick-To-Make prep method?

Then keep reading...

Instant Pot has taken another obvious leap with their new air fryer crisp. Instant pot is known for its obvious benefit of cooking meals in a fraction of time compared to the usual time it takes. Other than this, it also kills harmful bacteria, helps you save energy, and preserves the taste of food. If you are not armed with the best culinary skill, expect instant pot to save you when you need it.

And if you would look at it, this changing of the lid transforms everything in your appliance. And to top that, you are well shielded from making any kind of mistake of mixing up the functions. Because you cannot operate the pressure cooker with the air fryer lid resting on the top of the appliance. And the same goes for when you are using it as a pressure cooker.

Maintaining a healthy weight and keeping yourself fit and healthy need not be a herculean task. You can have a simple solution - what goes in is what comes out. Ultimately what is getting stored in your body is the food that you feed your body. I go by the famous quotes of Hippocrates:

"Let food be your medicine and let medicine be your food."

Here onward, I started my experiments with food. The love for healthy eating made me take up a short-term course in Nutrition & Dietetics. Exploring more on food and cooking, I realized that cooking is both an art and science. Food should be tasty to tempt the family, including the picky eaters. At the same time, it should cook in a way by minimizing the presence of unhealthy fats while retaining healthy fats and nutritional values.

This book covers the following topics:

• The Instant Pot Duo Crisp Air Fryer Secrets
• Quick-To-Make Method
• Air Fryer Fats
• Breakfast and Brunch
• Poultry
• Fish and Seafood
• Beef Lamb and Pork
• Vegan, Keto and Vegetarian
• Snacks and Appetizer
• Dessert
• More than 100 NEW Recipes

...And much more

Instant Pot Duo Air Crisp barely takes a few minutes to get everything done. It is both time and energy-efficient. Once the food is cooked, the appliance switches to this "keep warm" mode, and minimum heat are used to keep the food fresh.

Forget about the days when you used to switch between different appliances. The best feature of this appliance is that it is so simple and easy to convert it from one form to another. There are two different lids that can be used to carry out a range of different functions. The pressure-cooking lid is used for pressure cooking modes, and with Air frying lid, you can bake, air fry and roast, etc.

Since the design is the same and as simple as the original Instant Pot pressure cooker series, the user wouldn't find much difficulty in understanding its control panel and its use. All button is labeled with their respective functions and the LED screen guides about the on-going operations.

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