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Ingenieria de Conocimiento y Produccion de Mermeladas

Ingenieria de Conocimiento y Produccion de Mermeladas

          
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About the Book

Los sistemas expertos se desarrollaron con mayor o menor éxito durante los últimos treinta años. Uno de sus campos de aplicación es la detección de fallas en procesos industriales de producción de manufacturas, capturando la destreza de técnicos expertos. En este campo, suelen aplicarse a sistemas industriales en conjunto con otras técnicas de la Inteligencia Artificial como las redes neuronales. Dos aspectos fundamentales para el éxito de un sistema de este tipo son el logro de un correcto Modelo Conceptual de la experticia del técnico y la transformación del mismo en un Modelo Formal adecuado. Ambos aspectos se han logrado en este libro, para la monitorización del funcionamiento de una línea industrial de producción de mermeladas. Por ello, el mismo puede resultar muy útil para profesionales de la informática que pretendan apoyar el desarrollo de pequeñas industrias en las que, si su experto no se encuentra presente en el momento en que debe poner en juego su experticia, la línea de proceso no puede funcionar o la producción sufre serios contratiempos.


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Product Details
  • ISBN-13: 9783659042898
  • Publisher: Eae Editorial Academia Espanola
  • Binding: Paperback
  • Language: Spanish
  • Returnable: N
  • Spine Width: 16 mm
  • Width: 152 mm
  • ISBN-10: 3659042897
  • Publisher Date: 03 Sep 2012
  • Height: 229 mm
  • No of Pages: 284
  • Series Title: Spanish
  • Weight: 417 gr


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