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I granai secondari delle savane

I granai secondari delle savane

          
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About the Book

Quando si tratta di valutare il potenziale economico dell'Africa, l'attenzione si concentra sul suo sottosuolo, sulla sua popolazione e, in misura minore, sulla sua agricoltura, che fatica a produrre i cereali necessari per sfamare la popolazione. Ne sono testimonianza le quantità di riso provenienti dall'Asia che ogni giorno invadono i mercati africani. Il potenziale dell'Africa per la produzione di frutta non è molto discusso perché si ritiene che sia irrisorio e ignorato. Le mele e gli altri frutti commercializzati in tutto il mondo sono prodotti in Africa in misura molto limitata. Anche l'ignoranza del potenziale della frutta africana è un fattore che mette in secondo piano il potenziale della produzione di frutta. Quando si parla di produzione di frutta, ci si limita alle banane e agli ananas che alcuni Paesi africani esportano. Questo libro tratta una serie di frutti che provengono da piante legnose e sono tipicamente africani o comuni agli ambienti tropicali, spesso definiti frutti esotici. Essi consentono a intere famiglie di superare il periodo di magra senza preoccupazioni. Per quanto riguarda la ricchezza della farmacopea tradizionale, c'è ancora molta strada da fare!


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Product Details
  • ISBN-13: 9786206223948
  • Publisher: KS Omniscriptum Publishing
  • Publisher Imprint: Edizioni Sapienza
  • Height: 229 mm
  • No of Pages: 92
  • Spine Width: 6 mm
  • Width: 152 mm
  • ISBN-10: 6206223949
  • Publisher Date: 10 Jul 2023
  • Binding: Paperback
  • Language: Italian
  • Returnable: N
  • Weight: 145 gr


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