Home > Lifestyle > Cookery, Food & Wine > Tv / celebrity chef cookbooks > Histoire Naturelle Du Th� de la Chine: de Ses Diff�rentes Esp�ces, de Sa R�colte, de Ses Pr�parations, de Sa Culture En Europe, de l'Usage Qu'on En Fait, Comme Boisson, Chez Diff�rens Peuples, Principalement En Angleterre (Classic Repri: de Ses Diff�rentes Esp�ces, de Sa R�colte, de Ses Pr�parations, de Sa Culture En Europe, de l'Usage Qu'on En Fait, Comme Boisson, Chez Diffï
Histoire Naturelle Du Th� de la Chine: de Ses Diff�rentes Esp�ces, de Sa R�colte, de Ses Pr�parations, de Sa Culture En Europe, de l'Usage Qu'on En Fait, Comme Boisson, Chez Diff�rens Peuples, Principalement En Angleterre (Classic Repri: de Ses Diff�rentes Esp�ces, de Sa R�colte, de Ses Pr�parations, de Sa Culture En Europe, de l'Usage Qu'on En Fait, Comme Boisson, Chez Diffï

Histoire Naturelle Du Th� de la Chine: de Ses Diff�rentes Esp�ces, de Sa R�colte, de Ses Pr�parations, de Sa Culture En Europe, de l'Usage Qu'on En Fait, Comme Boisson, Chez Diff�rens Peuples, Principalement En Angleterre (Classic Repri: de Ses Diff�rentes Esp�ces, de Sa R�colte, de Ses Pr�parations, de Sa Culture En Europe, de l'Usage Qu'on En Fait, Comme Boisson, Chez Diffï

          
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About the Book

Excerpt from Histoire Naturelle du Th� de la Chine: De Ses Diff�rentes Esp�ces, de Sa R�colte, de Ses Pr�parations, de Sa Culture en Europe, de l'Usage qu'On en Fait, Comme Boisson, Chez Diff�rens Peuples, Principalement en Angleterre

Outre! Pi�ces qoenous ne menus de umpeentempsdepu wrk&gnev�g�tal, nom n'en r�pandrons pas moms sur les autres r�gnes nous commencerons le premier 0puscule sur le r�gne animal, par la gu�rison des fractures de: chevaux. Deux choses nous ont tou'our: fait pewe; la premi�re, la facilit� avec laque e les chi rurgiens coupent les membres sans employer auparavant des moyens pour y obvier. Dans notre M�thode pour lmiler, nous avons propos� une eau Vuln�raioe, laquelle si on en faisait usa et empe cberait beaucou d'amputations; la d'eux�me cest l'mhumanit� qu exercent les v�t�rinaires envers les 9he'�a'u qlui ont les jambes fractur�e ils les tuent rmp: toyab �meut quand bien m�me ils seraient d'un tr�s - haut prix, sans chercher les moyens d'y rem�dier. Dans la Dissertation que nous annon �ona nous t�cherous de parer � cet inconv� ment en leur indiquant une m�thode erp�riment�e' pour parvenir � la gu�rison de ces r cieux ani maux. En annon�ant de nouvelles pieoes fugitives' sur le r�gne animal nous en s�parerons l'homme c'est le chef des animaux il m�rite bien qu'on s'occupe par pr�f�rence de son individu; aussi pu blieront - nous des 0puscules son sujet; dans le premier que nous ferons paraitre nous d� montrerons de quelle utilit� est la musi ue pour l'homme non - seulement dans son �tat de sant�, mais encore dans celui de maladie. Les modifica tions de la musique agissent merveilleusement sur l'ame et elles cxcilent en elle toutes sortes de pas qions, en commen�ant par la plus tendre jusqu'� la plus f�roce. Un bon idusiclcfl a' un em ire srt p�rieur sur nous, et il' peut par ses ifl'�rens' accrus ranimer en nous toutes'les passions imagi nebles et faire du m�me homme un boutme triste ou joyeux' comp�tissant ou'col��que. Le premier 0 uscolo que nous'publierons' sur le r�gne min� ral, concernera l'aimant; nous d�montrerons sa grande utilit� dans la m�decine humame.'disserta'tion sur LE th�.

About the Publisher

Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com

This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


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Product Details
  • ISBN-13: 9780483140493
  • Publisher: Forgotten Books
  • Publisher Imprint: Forgotten Books
  • Language: French
  • ISBN-10: 048314049X
  • Publisher Date: 01 Aug 2018
  • Binding: Hardback


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Histoire Naturelle Du Th� de la Chine: de Ses Diff�rentes Esp�ces, de Sa R�colte, de Ses Pr�parations, de Sa Culture En Europe, de l'Usage Qu'on En Fait, Comme Boisson, Chez Diff�rens Peuples, Principalement En Angleterre (Classic Repri: de Ses Diff�rentes Esp�ces, de Sa R�colte, de Ses Pr�parations, de Sa Culture En Europe, de l'Usage Qu'on En Fait, Comme Boisson, Chez Diffï
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Histoire Naturelle Du Th� de la Chine: de Ses Diff�rentes Esp�ces, de Sa R�colte, de Ses Pr�parations, de Sa Culture En Europe, de l'Usage Qu'on En Fait, Comme Boisson, Chez Diff�rens Peuples, Principalement En Angleterre (Classic Repri: de Ses Diff�rentes Esp�ces, de Sa R�colte, de Ses Pr�parations, de Sa Culture En Europe, de l'Usage Qu'on En Fait, Comme Boisson, Chez Diffï
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Histoire Naturelle Du Th� de la Chine: de Ses Diff�rentes Esp�ces, de Sa R�colte, de Ses Pr�parations, de Sa Culture En Europe, de l'Usage Qu'on En Fait, Comme Boisson, Chez Diff�rens Peuples, Principalement En Angleterre (Classic Repri: de Ses Diff�rentes Esp�ces, de Sa R�colte, de Ses Pr�parations, de Sa Culture En Europe, de l'Usage Qu'on En Fait, Comme Boisson, Chez Diffï

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