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HƯỚng DẪn Làm Bánh Sandwich Nhanh VÀ DỄ

HƯỚng DẪn Làm Bánh Sandwich Nhanh VÀ DỄ

          
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About the Book

GIỚI THIỆU


Sandwich là một loại thực phẩm bao gồm hai lát bánh mì có nhân, thường bao gồm một lát thị t, rau, pho mát và các loại gia vị khác.


Sandwiches cực kỳ linh hoạt và cũng có thể được làm đầy với bất kỳ thành phần nào bạn muốn, có thể là mứt, trái cây, trứng, xúc xích, sô cô la hoặc kem. Bánh mì sandwich có thể được chia thành nhiều loại tùy thuộc vào cách chúng được trình bày. Ví dụ, một chiếc bánh sandwich mở mặt là nơi lát bánh mì được phủ nhân và phục vụ nguyên như cũ.


Bánh mì chong chóng sử dụng một loại bánh mì dẹt được cuộn cùng với nhân và được cắt theo chiều ngang. Sandwiches là một món ăn trưa rất phổ biến và là món ăn nhẹ khi di chuyển.


Sub có tên từ hình dạng của bánh mì được sử dụng để làm loại bánh sandwich, giống như một chiếc tàu ngầm, do đó có tên này. Nó còn được gọi là hoagie, máy xay, anh hùng, ngư lôi, spuckie và bánh mì Ý. Protein chính được sử dụng trong bánh mì sandwich thường là thị t nguội hoặc thị t nguội như xúc xích Ý, giăm bông và mortadella. Nó được phục vụ với cà chua, ớt chuông, hành tây, dưa chua, dầu ô liu, ô liu và provolone


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Product Details
  • ISBN-13: 9781783575435
  • Publisher: Thanh Ngọc
  • Publisher Imprint: Thanh Ngọc
  • Height: 229 mm
  • No of Pages: 272
  • Spine Width: 14 mm
  • Width: 152 mm
  • ISBN-10: 1783575433
  • Publisher Date: 30 Mar 2023
  • Binding: Paperback
  • Language: Vietnamese
  • Returnable: N
  • Weight: 367 gr


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