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Guide to Parisian Cuisine: 120 Effortless Yet Timeless French Dishes

Guide to Parisian Cuisine: 120 Effortless Yet Timeless French Dishes

          
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About the Book

Parisian cuisine is known for its elegance, sophistication, and rich history. For centuries, French chefs have been renowned for their culinary expertise, and Paris, in particular, has been hailed as one of the world's gastronomic capitals. A Guide to Parisian Cuisine: 120 Effortless Yet Timeless French Dishes, takes readers on a culinary journey through the streets of Paris, introducing them to the most iconic and delicious French dishes.

In this comprehensive cookbook, readers will find 120 classic recipes, each one carefully crafted to capture the essence of Parisian cuisine. From the savory flavors of beef bourguignon to the sweet indulgence of crème brûlée, these dishes have stood the test of time and continue to be beloved by Parisians and food enthusiasts alike.

The book begins with an introduction to the history and traditions of Parisian cuisine. Readers will learn about the importance of fresh, seasonal ingredients, the art of French cooking techniques, and the role of wine in French dining culture. The author also offers tips and tricks for recreating the authentic Parisian dining experience at home.

The recipes are divided into six sections, each one highlighting a different aspect of Parisian cuisine. The first section, "Les Hors D'oeuvres," features classic French appetizers, including escargots de Bourgogne, tartine au chèvre chaud, and foie gras terrine. These dishes are good for entertaining guests or for starting off a special meal.

The second section, "Les Soupes et Les Salades," offers a variety of French soups and salads, including French onion soup, potage Saint-Germain, and salade niçoise. These dishes are ideal for a light lunch or as a first course to a larger meal.

The third section, "Les Plats Principaux," includes the heartiest and most indulgent of French dishes, including beef bourguignon, coq au vin, and cassoulet. These dishes are good for a cozy dinner party or a special occasion.

The fourth section, "Les Fromages," showcases the good of French cheese, including brie, camembert, and roquefort. The author offers tips on pairing cheese with wine and suggests different ways to serve and enjoy these classic French cheeses.

The fifth section, "Les Desserts," features some of the most iconic and beloved French desserts, including crème brûlée, tarte tatin, and mille-feuille. These sweet treats are good for finishing off a special meal or for indulging in a mid-afternoon snack.

Finally, the sixth section, "Les Boissons," offers a variety of French drinks, including wines, cocktails, and hot beverages. The author explains the different regions of France and their wine specialties, as well as offering recipes for classic French cocktails and hot beverages, such as vin chaud and chocolat chaud.

Throughout the book, the author emphasizes the importance of using fresh, high-quality ingredients and offers tips for sourcing these ingredients, even if readers don't live in France. The recipes are presented in a clear, easy-to-follow format, with detailed instructions and full-color photographs.

A Guide to Parisian Cuisine: 120 Effortless Yet Timeless French Dishes, is not only a cookbook but also a cultural exploration of the food and traditions of Paris. Whether readers are looking to recreate their favorite Parisian dishes at home or simply to learn more about French cuisine, this book is the good resource. With its beautiful photography, comprehensive recipes, and informative background information, it is sure to become a staple in any home cook's kitchen.


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Product Details
  • ISBN-13: 9798390077856
  • Publisher: Amazon Digital Services LLC - Kdp
  • Publisher Imprint: Independently Published
  • Height: 279 mm
  • No of Pages: 288
  • Spine Width: 15 mm
  • Weight: 675 gr
  • ISBN-10: 839007785X
  • Publisher Date: 04 Apr 2023
  • Binding: Paperback
  • Language: English
  • Returnable: N
  • Sub Title: 120 Effortless Yet Timeless French Dishes
  • Width: 216 mm


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