Description
"Ksssssss!" Can you imagine the sound as the meat touches the grill? And the delicious barbecue as you smell the fragrance of the smoke? Can you visualize the fun and excitement of grilling with your family and friends? This book will help you make those scenes into reality!
Grilling is a more fun and exciting way to prepare your food than conventional means. As you prepare the charcoal, ignite the fire, marinate your food, you get to enjoy the preparation time more and appreciate the delicious food you've worked hard to grill.
Since the dawn of time, since humans discovered fire, the grilling method has been used. Today, it has become one of the world's most popular methods of cooking. In the US, for many Americans, summertime means cooking, eating, and enjoying barbecues.
Grilled foods are also healthier! Grilled meats typically have less fat than frying or even baking, as the fat drips away from the beef as it cooks, but it retains its juiciness and flavor.
If you are new to grilling, this book could be your holy grail in learning grilling techniques and becoming a pro.
It covers:
- Types of grills
- Equipment and tools
- Grilling basic guidelines
- Heat zones
- Meat recipes
- Vegan recipes
...And much more!
You'll be surprised at the variety of cuisines you can tackle and the relative ease of preparation. You'll also soon find out that grilled food tastes better than what you'd make on the stove or in the oven.
So, what are you waiting for? Click "Buy now" and have fun grilling!