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Geschmackvolles Spanien: Die Küche der Iberischen Halbinsel

Geschmackvolles Spanien: Die Küche der Iberischen Halbinsel

          
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About the Book

"Geschmackvolles Spanien: Die Küche der Iberischen Halbinsel" lädt Sie zu einer kulinarischen Reise durch die Vielfalt der spanischen Küche ein. Geschrieben von dem erfahrenen Koch und Spanienliebhaber Pablo Hernandez, ist dieses Buch eine Inspirationsquelle, um die Aromen und Traditionen der Iberischen Halbinsel zu erkunden.


In den Seiten dieses Buches werden Sie die authentischen Geschmacksrichtungen Spaniens entdecken, von den herzhaften Aromen der Tapas bis zu den köstlichen Paellas. Pablo Hernandez teilt seine Leidenschaft für die spanische Küche und führt Sie durch eine Vielzahl von Gerichten, die die reiche kulinarische Geschichte Spaniens widerspiegeln.


Das Buch enthält Ratschläge zur Auswahl der besten Zutaten, zur Zubereitung von traditionellen spanischen Gerichten und zur Verwendung von Gewürzen und Kräutern, die die spanische Küche so einzigartig machen. Pablo Hernandez nimmt Sie mit auf eine kulinarische Reise, bei der jeder Bissen ein Stück Spanien ist.


Ob Sie bereits ein Fan der spanischen Küche sind oder diese zum ersten Mal entdecken, "Geschmackvolles Spanien" wird Sie dazu inspirieren, Gerichte zuzubereiten, die die Seele der spanischen Gastronomie einfangen. Lassen Sie Pablo Hernandez Ihr kulinarischer Begleiter in die Welt der spanischen Küche sein und beginnen Sie, Gerichte zu kreieren, die Ihre Sinne und Ihr Herz erfreuen werden. Ihre kulinarische Reise durch Spanien beginnt hier!


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Product Details
  • ISBN-13: 9781835862148
  • Publisher: Pablo Hernandez
  • Publisher Imprint: Pablo Hernandez
  • Height: 229 mm
  • No of Pages: 224
  • Spine Width: 12 mm
  • Weight: 308 gr
  • ISBN-10: 1835862144
  • Publisher Date: 20 Nov 2023
  • Binding: Paperback
  • Language: German
  • Returnable: N
  • Sub Title: Die Küche der Iberischen Halbinsel
  • Width: 152 mm


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