Home > Lifestyle > Cookery, Food & Wine > Tv / celebrity chef cookbooks > Fish Come From The Sky: Wonderful recipes, which fuse Thai and Western flavours together to create a sensational gastronomic marriage
11%
Fish Come From The Sky: Wonderful recipes, which fuse Thai and Western flavours together to create a sensational gastronomic marriage

Fish Come From The Sky: Wonderful recipes, which fuse Thai and Western flavours together to create a sensational gastronomic marriage

          
5
4
3
2
1

Out of Stock


Premium quality
Premium quality
Bookswagon upholds the quality by delivering untarnished books. Quality, services and satisfaction are everything for us!
Easy Return
Easy return
Not satisfied with this product! Keep it in original condition and packaging to avail easy return policy.
Certified product
Certified product
First impression is the last impression! Address the book’s certification page, ISBN, publisher’s name, copyright page and print quality.
Secure Checkout
Secure checkout
Security at its finest! Login, browse, purchase and pay, every step is safe and secured.
Money back guarantee
Money-back guarantee:
It’s all about customers! For any kind of bad experience with the product, get your actual amount back after returning the product.
On time delivery
On-time delivery
At your doorstep on time! Get this book delivered without any delay.
Notify me when this book is in stock
Add to Wishlist

About the Book

Jackie (Nuntanit) loves her food, her family and her friends and this book combines her three passions perfectly to provide soulful and inspired recipes which come straight from the heart . What you will get from this book are wonderful recipes, which fuse Thai and Western flavours together to create a sensational gastronomic marriage, and a look into some of the inspirations behind Jackie's best dishes. A hot, spicy Thai green curry combined with soft comforting Italian risotto? Mellow, yellow curry with a crispy pie top? What's not to love? Jackie will show you how you can see a recipe in a different way. How you can transform your favourite Thai dishes in to something new with just a little dash of imagination and a spoonful of love. She has opened her kitchen door and this book takes you through a year in her life with all the food she has created, as well as her family's favourites. Now, go! Cook, Eat, Enjoy
About the Author: I was born in Thailand many, many years ago (Let's not go there! still not very comfortable with how old I am).So let's go back a few years when I was 11.I moved to Bahrain to be with my mother where I helped out in her restaurant. I arrived to the kitchen where my mum was making curry paste. I can still remember how great it smelt even now. She's got me to help peeled the garlic and destalked the chilli. I managed to get the chilli in my eyes and I was not allowed in the kitchen again. That did not stop me eating all the scrumptious food that came out of that kitchen thought. And this is where my love of food begins and to be honest! it has never stopped. I believe that there are people who eat to live and people who live to eat, I am the latter. Then in 1991 I moved to England where I have continued my loved of food by working in Thai restaurants and pubs. Mainly in the front of house as I was not good enough to be cooking for paying customers (their words not mine!). However, this never stopped me hanging out in the kitchen all the time hoping for some scraps if nothing else. I did pick up a few tips here and they're though. Now let's fast forward to 2012 where I am now a mummy to 2 beautiful girls and wonderful husband James. And I have decided to have a midlife crisis!So I left my job to stay at home looking after my family. Then my brain got a bit bored!! My 21 years old daughter has got a life of her own, as they do. And as much as 3 years old can tired you out no end I still needed more. I needed a challenge so after a lot of thought and consideration I decided to write a cookbook. I might have had a motive in deciding to do this. ie all the food I can try cooking and eating of course. And as mid life crisis goes it was not that bad a thing to do, I could have gone and got a tattoo....... oh....... I might have done that too. Anyway Here we are 2014 cookbook is done and it is not bad in fact I think it is rather good. My style of cooking is leaning more toward fusion although I don't like that word and to some people maybe more confusion. I like to mix and match ingredients and cooking methods from different cuisines. This gives me the opportunity to learn about each cuisine and culture and give me a better understanding on how to blend the dishes together. My motto is "to cook with passion". It is the most important ingredient to cook with and if you do that your food will be fantastic.


Best Sellers



Product Details
  • ISBN-13: 9781495375699
  • Publisher: Createspace Independent Publishing Platform
  • Publisher Imprint: Createspace Independent Publishing Platform
  • Height: 254 mm
  • No of Pages: 90
  • Series Title: English
  • Weight: 172 gr
  • ISBN-10: 1495375692
  • Publisher Date: 14 Aug 2014
  • Binding: Paperback
  • Language: English
  • Returnable: N
  • Spine Width: 6 mm
  • Width: 178 mm


Similar Products

How would you rate your experience shopping for books on Bookswagon?

Add Photo
Add Photo

Customer Reviews

REVIEWS           
Click Here To Be The First to Review this Product
Fish Come From The Sky: Wonderful recipes, which fuse Thai and Western flavours together to create a sensational gastronomic marriage
Createspace Independent Publishing Platform -
Fish Come From The Sky: Wonderful recipes, which fuse Thai and Western flavours together to create a sensational gastronomic marriage
Writing guidlines
We want to publish your review, so please:
  • keep your review on the product. Review's that defame author's character will be rejected.
  • Keep your review focused on the product.
  • Avoid writing about customer service. contact us instead if you have issue requiring immediate attention.
  • Refrain from mentioning competitors or the specific price you paid for the product.
  • Do not include any personally identifiable information, such as full names.

Fish Come From The Sky: Wonderful recipes, which fuse Thai and Western flavours together to create a sensational gastronomic marriage

Required fields are marked with *

Review Title*
Review
    Add Photo Add up to 6 photos
    Would you recommend this product to a friend?
    Tag this Book
    Read more
    Does your review contain spoilers?
    What type of reader best describes you?
    I agree to the terms & conditions
    You may receive emails regarding this submission. Any emails will include the ability to opt-out of future communications.

    CUSTOMER RATINGS AND REVIEWS AND QUESTIONS AND ANSWERS TERMS OF USE

    These Terms of Use govern your conduct associated with the Customer Ratings and Reviews and/or Questions and Answers service offered by Bookswagon (the "CRR Service").


    By submitting any content to Bookswagon, you guarantee that:
    • You are the sole author and owner of the intellectual property rights in the content;
    • All "moral rights" that you may have in such content have been voluntarily waived by you;
    • All content that you post is accurate;
    • You are at least 13 years old;
    • Use of the content you supply does not violate these Terms of Use and will not cause injury to any person or entity.
    You further agree that you may not submit any content:
    • That is known by you to be false, inaccurate or misleading;
    • That infringes any third party's copyright, patent, trademark, trade secret or other proprietary rights or rights of publicity or privacy;
    • That violates any law, statute, ordinance or regulation (including, but not limited to, those governing, consumer protection, unfair competition, anti-discrimination or false advertising);
    • That is, or may reasonably be considered to be, defamatory, libelous, hateful, racially or religiously biased or offensive, unlawfully threatening or unlawfully harassing to any individual, partnership or corporation;
    • For which you were compensated or granted any consideration by any unapproved third party;
    • That includes any information that references other websites, addresses, email addresses, contact information or phone numbers;
    • That contains any computer viruses, worms or other potentially damaging computer programs or files.
    You agree to indemnify and hold Bookswagon (and its officers, directors, agents, subsidiaries, joint ventures, employees and third-party service providers, including but not limited to Bazaarvoice, Inc.), harmless from all claims, demands, and damages (actual and consequential) of every kind and nature, known and unknown including reasonable attorneys' fees, arising out of a breach of your representations and warranties set forth above, or your violation of any law or the rights of a third party.


    For any content that you submit, you grant Bookswagon a perpetual, irrevocable, royalty-free, transferable right and license to use, copy, modify, delete in its entirety, adapt, publish, translate, create derivative works from and/or sell, transfer, and/or distribute such content and/or incorporate such content into any form, medium or technology throughout the world without compensation to you. Additionally,  Bookswagon may transfer or share any personal information that you submit with its third-party service providers, including but not limited to Bazaarvoice, Inc. in accordance with  Privacy Policy


    All content that you submit may be used at Bookswagon's sole discretion. Bookswagon reserves the right to change, condense, withhold publication, remove or delete any content on Bookswagon's website that Bookswagon deems, in its sole discretion, to violate the content guidelines or any other provision of these Terms of Use.  Bookswagon does not guarantee that you will have any recourse through Bookswagon to edit or delete any content you have submitted. Ratings and written comments are generally posted within two to four business days. However, Bookswagon reserves the right to remove or to refuse to post any submission to the extent authorized by law. You acknowledge that you, not Bookswagon, are responsible for the contents of your submission. None of the content that you submit shall be subject to any obligation of confidence on the part of Bookswagon, its agents, subsidiaries, affiliates, partners or third party service providers (including but not limited to Bazaarvoice, Inc.)and their respective directors, officers and employees.

    Accept

    New Arrivals



    Inspired by your browsing history


    Your review has been submitted!

    You've already reviewed this product!