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Finetuning der Fitness in der Küche: Ernährungsratgeber für Fitness-(Studio)-Sportler

Finetuning der Fitness in der Küche: Ernährungsratgeber für Fitness-(Studio)-Sportler

          
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About the Book

Einfach, kompakt und aktuell vermittelt dieses Buch Ernährungswissen und gibt Fitness-(Studio)-Sportlern Ernährungs-Tipps darüber, wie sie durch richtige Ernährung "noch fitter" werden können und dabei gesund ihre Trainingsziele schneller und effizienter erreichen.
About the Author: Mein Name ist Silke Wettstein (46) und bereits im Alter von acht Jahren habe ich begonnen Sport zu treiben. Tischtennis war die erste Sportart, die ich erfolgreich betrieb. So gewann ich damals gegen die spätere Europameisterin Elke Schall. Als in unserem Ort dann Tennisplätze gebaut wurden, wechselte ich im Alter von 13 zum Tennissport. Auch hier konnte ich so manches Turnier gewinnen. Nach erfolgreich bestanden Abitur begann ich in Karlsruhe mit dem Chemiestudium und zog von zuhause weg. Es war mir nicht möglich dem Mannschaftssport treu zu bleiben. Sportfanatisch wie ich nun mal war, begann ich intensiv in einem Fitnessclub zu trainieren, was aufgrund der freien Zeiteinteilung gut mit meinen Terminen im Labor kombinierbar war. In den letzten Jahren habe ich aber auch in Sportarten, wie Volleyball, Triathlon, Fußball, Handball und Leichtathletik hineingeschnuppert. Nach bestandenem Chemiestudium in Karlsruhe und später in Freiburg studierte ich an der RWTH Aachen noch Wirtschafts-wissenschaften. Beide Studiengänge hätte ich ohne mein tägliches Training im Fitnessclub niemals so erfolgreich zu Ende gebracht. Nach Beendigung meines Studiums arbeitete ich ein Jahr als Pharmareferentin und absolvierte in meiner Freizeit den Fitnessberater-lehrgang den Selection. Eine kleine Erbschaft verhalf mir schließlich zu den nötigen finanziellen Mitteln mich als Franchisenehmer in das Selection Fitness Studio in Aachen-Weststraße einzukaufen. Das war am 26.8.1999 also vor ziemlich genau 15 Jahren. Es war mir so möglich mein Hobby zum dem Beruf zu machen, den ich heute noch mit großer Begeisterung und Herz ausübe. Das Thema Ernährung eines Sportlers ließ mich seit meinem Chemiestudium, im dem ich die Zusammenhänge des menschlichen Stoffwechsels genau kennenlernte, nicht mehr los. All die Jahre lass ich immer wieder wissenschaftliche Berichte und entschied mich schließlich vor drei Jahren zu einer Fortbildung zur Ernährungsberaterin bei der Studiengemeinschaft Darmstadt (sgd), der noch das Studium zum Gewichtscoach folgte. Beides schloss ich sehr erfolgreich ab. Im Anschluss gründete ich das Kleine Unternehmen EFiCo(R) Ernährungs- und Fitnesscoaching. Ich betreue nun einige meiner Mitglieder und auch externe Interessenten, die ihre Ernährung, ihr Bewegungsverhalten und auch ihren Lebensstil überdenken und verbessern wollen. Als Coach gebe ich Hilfe zur Selbsthilfe, was mir große Freude bereitet.


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Product Details
  • ISBN-13: 9783000476112
  • Publisher: Silke Wettstein EFiCo
  • Publisher Imprint: Silke Wettstein Efico
  • Edition: Studio
  • Language: German
  • Returnable: N
  • Sub Title: Ernährungsratgeber für Fitness-(Studio)-Sportler
  • Width: 127 mm
  • ISBN-10: 3000476113
  • Publisher Date: 12 Oct 2014
  • Binding: Paperback
  • Height: 203 mm
  • No of Pages: 134
  • Spine Width: 8 mm
  • Weight: 154 gr

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Finetuning der Fitness in der Küche: Ernährungsratgeber für Fitness-(Studio)-Sportler
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