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Fair Foods: The Most Popular and Offbeat Recipes from America's State and County Fairs

Fair Foods: The Most Popular and Offbeat Recipes from America's State and County Fairs

          
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About the Book

Fair Foods is an illustrated cookbook featuring the recipes of the most popular and offbeat food served at state and county fairs across the USA.

Packed with 120 original recipes created by award-winning chef, best-selling author, and renowned educator George Geary, Fair Foods includes such state and county fair classics as Texas Maple Bacon Donuts, The World's Gooiest Cinnamon Rolls with Cream Cheese Frosting, Aztec Hot Chocolate, Witch's Brew, Caramel Kettle Corn, Fried Sweet Potato Sticks, Ten-Pound Cheesebuns, Cheesecake on a Stick, Chocolate-Encased Bacon, Fried Coca-Cola, Fried Guacamole, Fried Oreo Cookies, BBQ Turkey Legs, Bacon-Wrapped Chicken and Waffles, Blue Ribbon Chili, Pork Chop on a Stick, and Spicy Peanut Butter and Jelly Burgers.

Each page in Fair Foods is lavishly illustrated with both vintage and contemporary photographs of America's most beloved fair foods, as well as fun and lively images of rides and attractions and nostalgic ephemera. Fair Foods is not only mouthwateringly addictive, it also captures the joy and spirit of America's greatest state and county fairs.


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Product Details
  • ISBN-13: 9781595800930
  • Publisher: Santa Monica Press
  • Publisher Imprint: Santa Monica Press
  • Height: 254 mm
  • No of Pages: 160
  • Spine Width: 15 mm
  • Weight: 725 gr
  • ISBN-10: 159580093X
  • Publisher Date: 11 Jul 2017
  • Binding: Hardback
  • Language: English
  • Returnable: Y
  • Sub Title: The Most Popular and Offbeat Recipes from America's State and County Fairs
  • Width: 203 mm


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Fair Foods: The Most Popular and Offbeat Recipes from America's State and County Fairs
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