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The Extreme BBQ Master: A Complete Guide to Grilling Techniques for a Delicious Perfectly Prepared BBQ

The Extreme BBQ Master: A Complete Guide to Grilling Techniques for a Delicious Perfectly Prepared BBQ

          
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About the Book

Does the thought, sigh, taste, or smell of barbecues water your mouth so much that you wish you could barbecue as often as you want?And do you wish you could make your barbecues in different ways so you never get bored of just a few techniques, whether you are barbecuing meat, chicken, pork, lamb and anything else and are looking for a cookbook that will add variety to your barbecuing options?

If you've answered YES,


This Book Will Prove Extremely Helpful With Its Wide Collection Of Mouthwatering Barbecue Recipes That Will Ensure You Wow Your Friends And Family With Your Amazing Barbecuing Skills!

Becoming a master of the grill goes a long way than just placing your meat on the grill. Chances are high you might end up with either an undercooked or overcooked meal which is not good for your health or the dining experience!

Things such as the perfect grill, the right temperature and the right timing are very essential when it comes to grilling. And there is no better feeling than that of enjoying a delicious homemade barbecue meal with your family or friends and seeing their faces light up with excitement as they dig in.

The fact that you are reading this is clear you are passionate about making perfect barbecues leave everyone amazed at your barbecuing skills and are probably wondering...

What makes barbecues outstanding?

Which are the best cuts for barbecuing?

How do you get the right temperature - like the pros - to ensure your barbecues are perfectly done?

How do you ensure the flavors are unique and perfectly done?

What can you do to make your barbecues outstanding?

If you have these and other related questions, this book is for you so keep reading.


It will help you discover:
  • A collection of classic, mouthwatering and scrumptious recipes for grilling and smoking from burgers and BBQ pork to corn on a cob
  • Each recipe is complete with the required preparation time, cooking time and number of servings
  • The recipes consist of a range of interesting flavors such as spicy chicken skewers and piripiri chicken
  • Delicious collection of recipes that you can enjoy as scrumptious sides, main dishes and decant desserts


And much more!


Whether you're a beginner looking to learn how to prepare delicious barbecue meals or you're a pro looking to advance your skills or get new ideas to add to your collection, this cookbook contains recipes that will help you become a master of the grill!


Buy it NOW and get addicted to this amazing book!


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Product Details
  • ISBN-13: 9781802320749
  • Publisher: Massimiliano Sampietro
  • Publisher Imprint: Claudia Giordano
  • Height: 280 mm
  • No of Pages: 80
  • Spine Width: 6 mm
  • Width: 216 mm
  • ISBN-10: 1802320741
  • Publisher Date: 10 May 2021
  • Binding: Hardback
  • Language: English
  • Returnable: Y
  • Weight: 485 gr


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