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If your clients spend a lot of time outdoor, unpleasant events and situations may be around the corner and endanger themselves and their family... Everyone should know how to survive a contingent emergency if modern tools and supplies are't available.
Do you want to make sure that by buying just one book they will come back to buy again and again?
Then, You Need this Book in Your Library and... Your Customers Will Never Stop to Use and Gift It!
? - WHY THIS BOOK CAN HELP YOUR CUSTOMERS
Anyone who has spent serious time outdoors knows that in survival situations, wild plants are often the only sustenance available. The proper identification of these plants can mean the difference between survival and death. This book describes habitat and distribution, physical characteristics, and edible parts of wild plants-the key elements of identification.
This unique foraging survival guide is written by merging the experience of America's top preparedness experts and chefs.
It is meant to enable the average person to handle the most widespread wild edible plants in situations in which modern facilities and tools aren't available due to a particular situation.
For these reasons, your customer will find:
- The 3 basic things your customers need to know about wild edible plants
- The 17+1 most common edible plant your customer need to discover
- The foraging equipment in a smart explanation
- High-quality pictures
- Tips and tricks
With this 2021 updated book, you can keep your customer's family always healthy and safe!
What are you waiting for?
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