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The Eczema Diet: Discover How to Stop and Prevent the Itch of Eczema Through Diet and Nutrition

The Eczema Diet: Discover How to Stop and Prevent the Itch of Eczema Through Diet and Nutrition

          
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Eczema is a painful, itchy and incredibly uncomfortable condition for sufferers. The bad news is it's on the rise. Babies are developing skin inflammation soon after birth. Toddlers with severe itchy skin and uncontrollable scratching are drawing blood. And teenagers and adults ashamed of their skin are wearing long-sleeved shirts in summer.


Eczema is a unique skin disorder with many of the standard health foods that are good for the skin actually increasing the itch in eczema sufferers. Current medications can also have undesirable side effects. Nutritionist, skin expert and a mother-of-two, Karen Fischer is known as the 'last hope' for eczema patients who have tried every therapy and cream to no avail.


Inspired initially by her success in treating her own daughter's eczema, for the last ten years Karen has treated eczema patients of all ages, including newborn babies.


Now, in this second edition of her bestselling book, Karen brings you the results of her years of research and shares her tried-and-tested solutions for this heart-breaking condition.


This comprehensive guide for eczema sufferers of any age includes:


  • emergency itch-busters

  • skin care and non-diet information

  • how to prevent chemical sensitivities
  • dandruff and cradle cap treatments

  • a fast-track detox for adult

  • menus for all ages, including lunchboxes and party food

  • delicious recipes, and
  • handy shopping lists.

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About the Book

Twenty per cent of people in the developed world have eczema -- the incident rate among babies and children is on the rise.

The research shows that eczema sufferers spend up to $2000 on eczema treatments each year and nearly 40 percent spend more than 10 minutes each day applying topical treatments. And yet the number of people with eczema is rising and has tripled in recent years.

While it's perfectly fine to use modern medicines to help you or your child gain temporary relief, you need to explore and ultimately follow a long term solution. This solution involves making environmental and dietary changes.

Part 1: Eczema and Diet
Tips on how to manage and mend your eczema

  • How the diet works
  • How a healthy liver and healthy skin go hand in hand
  • Top 12 eczema-safe foods and other important ingredients
  • Supplements
  • Part 2: Useful Non-Diet Information
    Information you can refer to at any time if you need a bath recipe, moisturizer advice or a quick itch-busting treatment.

  • Skin care products, make-up and daily regimen
  • Dandruff
  • Bath recipes and emergency itch busters
  • Part 3: Programs, Menus and Recipes

  • Eczema-safe recipes
  • Food charts and menus for each specific age group -- from babies to adults
  • Eczema-safe shopping guides
  • Party food guide.
  • This outstanding program offers solutions and advice that can be tailored to suit individual needs -- whether it be a baby, child or adult -- ultimately you'll be able to manage and mend the eczema.


    About the Author:

    Karen Fischer is an award-winning author and nutritionist whose own daughter was plagued by eczema as an infant and toddler. She is also the author of The 8-Week Healthy Skin Diet. She's an avid health researcher, and she has a passion for finding new, science-based ways to create beautiful skin.


    Best Sellers


    Product Details
    • ISBN-13: 9780778804611
    • Publisher: Robert Rose
    • Publisher Imprint: Robert Rose
    • Depth: 19
    • Height: 251 mm
    • No of Pages: 272
    • Series Title: English
    • Sub Title: Discover How to Stop & Prevent the Itch of Eczema Through Diet & Nutrition
    • Width: 175 mm
    • ISBN-10: 0778804615
    • Publisher Date: 01 Aug 2013
    • Binding: Paperback
    • Edition: 1
    • Language: English
    • Returnable: Y
    • Spine Width: 23 mm
    • Weight: 498 gr


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