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Deftig vegetarisch: schmoren, backen, braten, rosten, panieren, grillen

Deftig vegetarisch: schmoren, backen, braten, rosten, panieren, grillen

          
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About the Book

Deftig vegetarischschmoren backen braten rosten panieren grillenDeftig vegetarisch – die pure Lust an schmackhafter KucheSie lieben vollen Geschmack, Rostaromen und Wurze satt, wurden aber gern ab und zu oder ganz auf Fleisch verzichten?Uber 70 einfach zuzubereitende, jedoch raffinierte Rezepte zeigen Ihnen, was vegetarische Kuche leisten kann und wie man beim Braten, Schmoren, Gratinieren, Frittieren, Grillen, Rosten, Marinieren, Karamellisieren, Backen oder Panieren den vollen Geschmack auf den Teller bekommt.Ob Kaspressknodel oder Krautwickel, Caponata oder Ziegenkasetarte, Quinoa-Bratlinge, Feta in Olivenkruste, Kichererbsenballchen, Veggie Burger vom Grill oder Grunkern Wurzelgemuse Salat, jedes Rezept vermeidet Fleisch und Fisch, minimiert konsequent tierische Fette und verwendet frisches, unbehandeltes Gemuse.Die Kuche legt Wert auf frische Krauter und hochwertige Ole. Traditionelle Rezepte erleben ungeahnte kulinarische Hohenfluge. Neue Rezepte fur herzhaft bodenstandige Gerichte werden kreiert. Internationale Klassiker verwandeln sich in vegetarische Kuchenhits. Und alle Rezepte wurden in der Versuchskuche erprobt.Deftig Das ist gesunder Genuss, mehr Lebensfreude mit Leidenschaft entwickelt von der renommierten Kochbuch Autorin Anne-Katrin Weber und ins rechte Licht geruckt von dem Hamburger Food Fotografen Wolfgang Schardt. Ein Buch, das Sie immer wieder verfuhren wird, wenn Sie mal wieder richtig Lust auf Deftiges haben.Die Einkaufslisten zu den Rezepten aus diesem Buch konnen Sie unter www.bjvvlinks.de/1012 fur die gewunschte Personenzahl berechnen und fur Ihren Einkauf ausdrucken.


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Product Details
  • ISBN-13: 9783954530175
  • Publisher: Becker Joest Volk Verlag
  • Binding: Hardcover
  • Language: German
  • Width: 1239.999 mm
  • ISBN-10: 3954530171
  • Publisher Date: 3/1/2014
  • Height: 271.999 mm
  • Weight: 24 gr

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Deftig vegetarisch: schmoren, backen, braten, rosten, panieren, grillen
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Deftig vegetarisch: schmoren, backen, braten, rosten, panieren, grillen
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