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Copycat Cookbook: Revealing Recipe Secrets of the Best Restaurant Chains in America (Volume 3)

Copycat Cookbook: Revealing Recipe Secrets of the Best Restaurant Chains in America (Volume 3)

          
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About the Book

Volume 3 of the Best Recipes Inspired by Top Restaurants

This Copycat Cookbook series can be a game changer for home cooks looking to recreate their favorite restaurant dishes in the comfort of their own kitchen. With the high costs of dining out with one's family, the most significant benefit of this cookbook is the ability to save money on dining out yet still enjoy favorite dishes. With copycat recipes, home cooks can make dishes that taste just as good as those in a restaurant without the high cost of dining out. This is especially important if you are on a budget or have dietary restrictions that limit your restaurant options. Access to these recipes can also save time by eliminating the need to travel to a restaurant, wait in line, and order food.

Secondly, these copycat recipes provide an excellent opportunity for home cooks to explore new cuisines and flavors. By experimenting with different recipes, you, as a home cook, can expand your palate and develop new cooking skills. Whether a classic Braised Short Ribs inspired by Bar Louie, or a classic Italian Linguine di Mare inspired by Maggiano's Little Italy, this recipe book can help home cooks recreate these dishes and impress their family and friends. From cocktails to appetizers, sides and snacks, entrees, and desserts, try them all.

Finally, this cookbook can be a great source of inspiration for those who want to take their cooking to the next level. By learning the techniques and ingredients used in their favorite restaurant dishes, home cooks can gain valuable insights into the art of cooking. This can be especially helpful for those new to cooking or looking to improve their skills. With each recipe they try, home cooks can build their confidence and better understand the culinary world. Overall, the Copycat Cookbook can be a valuable addition to any home cook's kitchen.

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Product Details
  • ISBN-13: 9798393254148
  • Publisher: Amazon Digital Services LLC - Kdp
  • Publisher Imprint: Independently Published
  • Height: 229 mm
  • No of Pages: 74
  • Spine Width: 4 mm
  • Weight: 113 gr
  • ISBN-10: 8393254140
  • Publisher Date: 01 May 2023
  • Binding: Paperback
  • Language: English
  • Returnable: N
  • Sub Title: Revealing Recipe Secrets of the Best Restaurant Chains in America (Volume 3)
  • Width: 152 mm


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