Home > Lifestyle > Cookery, Food & Wine > Preserving & freezing > Canning and Preserving: Simple Guide to Having Fresh and Delicious Food All Year Round
Canning and Preserving: Simple Guide to Having Fresh and Delicious Food All Year Round

Canning and Preserving: Simple Guide to Having Fresh and Delicious Food All Year Round

          
5
4
3
2
1

Out of Stock


Premium quality
Premium quality
Bookswagon upholds the quality by delivering untarnished books. Quality, services and satisfaction are everything for us!
Easy Return
Easy return
Not satisfied with this product! Keep it in original condition and packaging to avail easy return policy.
Certified product
Certified product
First impression is the last impression! Address the book’s certification page, ISBN, publisher’s name, copyright page and print quality.
Secure Checkout
Secure checkout
Security at its finest! Login, browse, purchase and pay, every step is safe and secured.
Money back guarantee
Money-back guarantee:
It’s all about customers! For any kind of bad experience with the product, get your actual amount back after returning the product.
On time delivery
On-time delivery
At your doorstep on time! Get this book delivered without any delay.
Notify me when this book is in stock
Add to Wishlist

About the Book

Canning and PreservingSimple Guide to Having Fresh and Delicious Food All Year Round

Preserving sustenance to last through the cool months or bundling or packaging it to movement long separations has for some time been a worry. Napoleon expressed, "An armed force goes on its stomach." He was alluding to the issues required with transporting adequate sustenance to keep his men bolstered. The Napoleonic officers were frequently eager, because of the trouble of transporting crisp nourishment. Just to demonstrate that he was not kidding about tackling this issue, he offered a reward of 12,000 francs to any individual who could think of an answer.

The honor was given to Nicholas Appert in 1810. In the wake of attempting an assortment of techniques - including endeavoring to expel air from his glass jugs - he formulated a strategy that worked. The nourishment was put in a glass bottle, at that point plugged and fixed with wax. The glass bottles were then enveloped by canvas, and bubbled in water. The outcome was packaged foodstuffs that could be transported, despite the fact that the jugs were weak. Appert distributed a book titled, The Specialty of Preserving Creature and Vegetable Substances.

With current innovation, individuals canning and preserving their own sustenance to a great extent fell by the wayside. Once utilized as a way to preserve nourishment that you could later appreciate consistently, present day transportation has made it conceivable to stroll into a supermarket pretty much anyplace in the nation and get pretty much any kind of create amidst January! This was basically incredible decades back.

Some of the topics that this book will discuss are the following:

  • What to Can and Preserve
  • Things You Should Know for Home Canning and
  • Understanding The Role of Acidity
  • Necessary Equipment
  • Storing Your Jars
  • Methods for Canning and Preserving
  • Preserving Meats
  • The Basics of Preserving Jams and Jellies
  • Preserving Cans of Fruits, Veggies, and Berries
  • And A WHOLE LOT RECIPES that are easy and fun to make!!

So get going and enjoy! Cheers!


Best Sellers


Product Details
  • ISBN-13: 9781728716442
  • Publisher: Independently Published
  • Publisher Imprint: Independently Published
  • Height: 279 mm
  • No of Pages: 134
  • Spine Width: 7 mm
  • Weight: 327 gr
  • ISBN-10: 1728716446
  • Publisher Date: 12 Oct 2018
  • Binding: Paperback
  • Language: English
  • Returnable: N
  • Sub Title: Simple Guide to Having Fresh and Delicious Food All Year Round
  • Width: 216 mm


Similar Products

How would you rate your experience shopping for books on Bookswagon?

Add Photo
Add Photo

Customer Reviews

REVIEWS           
Click Here To Be The First to Review this Product
Canning and Preserving: Simple Guide to Having Fresh and Delicious Food All Year Round
Independently Published -
Canning and Preserving: Simple Guide to Having Fresh and Delicious Food All Year Round
Writing guidlines
We want to publish your review, so please:
  • keep your review on the product. Review's that defame author's character will be rejected.
  • Keep your review focused on the product.
  • Avoid writing about customer service. contact us instead if you have issue requiring immediate attention.
  • Refrain from mentioning competitors or the specific price you paid for the product.
  • Do not include any personally identifiable information, such as full names.

Canning and Preserving: Simple Guide to Having Fresh and Delicious Food All Year Round

Required fields are marked with *

Review Title*
Review
    Add Photo Add up to 6 photos
    Would you recommend this product to a friend?
    Tag this Book
    Read more
    Does your review contain spoilers?
    What type of reader best describes you?
    I agree to the terms & conditions
    You may receive emails regarding this submission. Any emails will include the ability to opt-out of future communications.

    CUSTOMER RATINGS AND REVIEWS AND QUESTIONS AND ANSWERS TERMS OF USE

    These Terms of Use govern your conduct associated with the Customer Ratings and Reviews and/or Questions and Answers service offered by Bookswagon (the "CRR Service").


    By submitting any content to Bookswagon, you guarantee that:
    • You are the sole author and owner of the intellectual property rights in the content;
    • All "moral rights" that you may have in such content have been voluntarily waived by you;
    • All content that you post is accurate;
    • You are at least 13 years old;
    • Use of the content you supply does not violate these Terms of Use and will not cause injury to any person or entity.
    You further agree that you may not submit any content:
    • That is known by you to be false, inaccurate or misleading;
    • That infringes any third party's copyright, patent, trademark, trade secret or other proprietary rights or rights of publicity or privacy;
    • That violates any law, statute, ordinance or regulation (including, but not limited to, those governing, consumer protection, unfair competition, anti-discrimination or false advertising);
    • That is, or may reasonably be considered to be, defamatory, libelous, hateful, racially or religiously biased or offensive, unlawfully threatening or unlawfully harassing to any individual, partnership or corporation;
    • For which you were compensated or granted any consideration by any unapproved third party;
    • That includes any information that references other websites, addresses, email addresses, contact information or phone numbers;
    • That contains any computer viruses, worms or other potentially damaging computer programs or files.
    You agree to indemnify and hold Bookswagon (and its officers, directors, agents, subsidiaries, joint ventures, employees and third-party service providers, including but not limited to Bazaarvoice, Inc.), harmless from all claims, demands, and damages (actual and consequential) of every kind and nature, known and unknown including reasonable attorneys' fees, arising out of a breach of your representations and warranties set forth above, or your violation of any law or the rights of a third party.


    For any content that you submit, you grant Bookswagon a perpetual, irrevocable, royalty-free, transferable right and license to use, copy, modify, delete in its entirety, adapt, publish, translate, create derivative works from and/or sell, transfer, and/or distribute such content and/or incorporate such content into any form, medium or technology throughout the world without compensation to you. Additionally,  Bookswagon may transfer or share any personal information that you submit with its third-party service providers, including but not limited to Bazaarvoice, Inc. in accordance with  Privacy Policy


    All content that you submit may be used at Bookswagon's sole discretion. Bookswagon reserves the right to change, condense, withhold publication, remove or delete any content on Bookswagon's website that Bookswagon deems, in its sole discretion, to violate the content guidelines or any other provision of these Terms of Use.  Bookswagon does not guarantee that you will have any recourse through Bookswagon to edit or delete any content you have submitted. Ratings and written comments are generally posted within two to four business days. However, Bookswagon reserves the right to remove or to refuse to post any submission to the extent authorized by law. You acknowledge that you, not Bookswagon, are responsible for the contents of your submission. None of the content that you submit shall be subject to any obligation of confidence on the part of Bookswagon, its agents, subsidiaries, affiliates, partners or third party service providers (including but not limited to Bazaarvoice, Inc.)and their respective directors, officers and employees.

    Accept

    New Arrivals

    Inspired by your browsing history


    Your review has been submitted!

    You've already reviewed this product!