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Besta Fordrifsbókin Eftir Skíði

Besta Fordrifsbókin Eftir Skíði

          
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About the Book

þar sem vetur teppir heiminn í óspilltu snjólagi, sjá ákafir skíðamenn og snjóáhugamenn spenntir eftir spennunni við að fara í brekkurnar. Hins vegar, fyrir marga, nær hinn sanni töfra vetraríÞrótta út fyrir spennandi hlaup og adrenalínknúna niðurferðir - Það er heillandi heimur eftir skíði. Notalegt andrúmsloft fjallaskála, brakandi arninn og gleðileg félagsskapur vina og annarra skíðamanna skapa hið fullkomna umhverfi fyrir hátíð eftir skíði.


Í hjarta Þessa undralands vetrar kynnum við "BESTA FORDRIFSBÓKIN EFTIR SKÍÐI", yndislegt safn af 100 notalegum drykkjum sem eru vandlega útbúnir til að ylja Þér eftir snævi ævintýradag. Hvort sem Þú hefur sigrað krefjandi svarta demantsslóða eða eytt deginum Þínum í að renna Þokkafullar niður ljúfar brekkur, Þá eru uppskriftirnar okkar hannaðar til að lyfta upplifun Þína eftir skíði upp á nýjar hæðir.


Leggjum af stað í ferðalag um blaðsíður Þessarar matreiðslubókar Þar sem hver uppskrift er til vitnis um ríkulegt bragðteppi sem veturinn hefur upp á að bjóða. Allt frá klassísku heitu súkkulaði sem kallar fram bernskuminningar til nýstárlegra samsetninga sem blanda árstíðabundnu hráefni með snertingu af fágun, Þessir drykkir eru meira en bara drykkir - Þeir eru órjúfanlegur hluti af helgisiðinu eftir skíði.


Safnaðu Þér Því saman í kringum eldinn, pakkaðu Þér inn í notalegt teppi og láttu hlýju Þessara drykkja Þíða af vetrarkuldanum. " BESTA FORDRIFSBÓKIN EFTIR SKÍÐI" er félagi Þinn við að skapa ógleymanlegar stundir, hvort sem Þú ert að halda samkomu eftir skíði, njóta rólegs kvölds við eldinn eða einfaldlega njóta vetrargleðinnar innandyra.


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Product Details
  • ISBN-13: 9781836114239
  • Publisher: Njala Siguroardottir
  • Publisher Imprint: Njala Siguroardottir
  • Height: 229 mm
  • No of Pages: 216
  • Spine Width: 12 mm
  • Width: 152 mm
  • ISBN-10: 1836114230
  • Publisher Date: 09 Feb 2024
  • Binding: Paperback
  • Language: Icelandic
  • Returnable: N
  • Weight: 294 gr


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