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Angolan Kitchen: Traditional Recipes from the Cradle of African Cuisine

Angolan Kitchen: Traditional Recipes from the Cradle of African Cuisine

          
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About the Book

Considering the vast array of delicious Angolan dishes presented in this book, I'll provide you with some recommendations based on popular choices and unique flavors.

For a beginner:

  1. Moamba de Jinguba (Peanut Soup): A classic Angolan dish, this peanut-based soup is a staple in many households. It's flavorful, comforting, and relatively easy to make.
  2. Frango Grelhado com Piripiri (Grilled Chicken with Piri-piri): A simple yet flavorful dish that showcases the spicy and aromatic flavors of Angolan cuisine.

For seafood lovers:

  1. Calderada de Peixe (Fish Stew): A hearty fish stew that combines the freshness of the sea with the warmth of African spices.
  2. Camarão Grelhado (Grilled Shrimp): Succulent shrimp marinated in a zesty mixture of spices, garlic, and lemon juice, then grilled to perfection.

For adventurous eaters:

  1. Mufete de Peixe (Fish Stew): A traditional Angolan dish made with fish, vegetables, and a variety of spices, including the unique "mufete" spice blend.
  2. Caril de Cabrito (Goat Curry): A flavorful and aromatic curry made with tender goat meat, onions, garlic, ginger, and a blend of warming spices.

For dessert enthusiasts:

  1. Cocada Amarela (Yellow Coconut Candy): A sweet and creamy coconut-based candy that's both refreshing and indulgent.
  2. Bolo de Fubá (Cornmeal Cake): A moist and flavorful cake made with cornmeal, perfect for those looking for a gluten-free dessert option.

These are just a few of the many delicious dishes you can try from "The Angolan Kitchen" cookbook. Enjoy exploring the rich flavors and traditions of Angolan cuisine!


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Product Details
  • ISBN-13: 9798334583399
  • Publisher: Amazon Digital Services LLC - Kdp
  • Publisher Imprint: Independently Published
  • Height: 229 mm
  • No of Pages: 78
  • Spine Width: 4 mm
  • Weight: 118 gr
  • ISBN-10: 8334583397
  • Publisher Date: 30 Jul 2024
  • Binding: Paperback
  • Language: English
  • Returnable: N
  • Sub Title: Traditional Recipes from the Cradle of African Cuisine
  • Width: 152 mm


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