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Analyse physique et physiologique des graines de soja de la récolte 2016/2017

Analyse physique et physiologique des graines de soja de la récolte 2016/2017

          
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About the Book

L'utilisation de semences de haute qualité permet d'accéder au progrès génétique, avec des garanties de qualité et des technologies d'adaptation dans les différentes régions productrices. Les facteurs qui influencent la qualité des semences peuvent intervenir pendant la phase de production sur le terrain, lors de la récolte, du séchage, de la transformation, du stockage, du transport et de l'ensemencement. Il est donc nécessaire d'établir un contrôle de la qualité, qui comprend l'analyse et la certification des semences afin de garantir la pureté génétique des cultivars, assurant ainsi à l'agriculteur un lot pur et de haute vigueur, capable d'établir un peuplement uniforme sur le terrain. La qualité des semences de soja est essentielle pour l'obtention d'un peuplement adéquat, car lorsque les semences sont placées dans le sol pour germer et émerger, elles rencontrent généralement des conditions défavorables d'humidité et de température, entre autres facteurs. Compte tenu de l'importance des semences pour la production agricole et dans le but d'atteindre des niveaux de rentabilité plus élevés, cette étude présentera des données sur la qualité physique et physiologique des semences de soja de la récolte 2017/2018 dans le nord du Rio Grande do Sul.


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Product Details
  • ISBN-13: 9786207300945
  • Publisher: KS Omniscriptum Publishing
  • Publisher Imprint: Editions Notre Savoir
  • Height: 229 mm
  • No of Pages: 52
  • Spine Width: 3 mm
  • Width: 152 mm
  • ISBN-10: 6207300947
  • Publisher Date: 24 Mar 2024
  • Binding: Paperback
  • Language: French
  • Returnable: N
  • Weight: 91 gr


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