You've made the best first step to reducing your meal preparation time by purchasing the Air Fryer Cookbook. You can locate your favorite recipes and whip up a remarkable meal at home in half of the time. All you need to do is 'punch in' the temperature and times. That is only the beginning of your journey with your new Air Fryer recipes. You'll be glad you are beginning a new way of cooking:
It won't be necessary to add oil to the cooker if you have frozen products that are meant for baking. You only need to adjust the timer and cook. All of the excess fat will drip away into a tray beneath the basket.
You can cook whatever meat you enjoy and receive delicious and healthy results. You will understand this once you begin trying out some of these new recipes.
For example, you can cook French fries with a tablespoon of oil versus a vat of oil.
You only need to remove the cooking bowl, drip pan, or the cooking basket. It is inside a cover, which means you won't have oil vapor deposits on the walls, floors, or countertops.
You can use the dishwasher to clean the movable parts. You can also use a sponge to clean the bits of food that might be stuck to the AF surfaces.
It is possible to splurge on the more expensive oils since you only use such a minimal amount.
The Air Fryer is capable of functioning like so many products, whether you need an oven, a hot grill, a toaster, a skillet, or a deep fryer-it is your answer!
The machine will automatically shut down when the cooking time is completed. You will have less burned or overheated food items. The fryer will not slip because of the non-slip feet, which help eliminate the risk of the machine from falling off of the countertop. The closed cooking system helps prevent burns from hot oil or other foods. Air Fryer heats and cooks foods by circulating extremely high-temperature heat, up to 400 degrees F, at high-speed. At such a high-speed circulation, it only consumes a negligible amount of oil, usually about one tablespoon to prepare aromatic crispy foods
The hot-air technology cooks foods from different angles. More importantly, the technology maintains their great taste and essential nutrients. Meals prepared with such a meager amount of oil also free you from greasy stains on your fingers.
This technology has brought a new era of cooking by using 80% less fat as compared to traditional deep fat frying. Air Fryer comes with an exhaust fan placed right above the cooking chamber; this fan provides the food required airflow. This modern heating technology ensures that food is cooked with constant heated air
As a result, the same heating temperature is maintained covering different parts of the added food ingredients. Air fryer is completely odorless and harmless making it a user-friendly kitchen invention.
It is a complete guide for your Air Fryer Cooking!
