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Across the States: 95 Classic American Recipes

Across the States: 95 Classic American Recipes

          
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About the Book

Across The States: 95 Classic American Recipes is a cookbook for anyone who is looking to take a culinary journey through the United States. This book is full of classic American recipes, spanning from traditional seafood dishes from the East Coast, to hearty barbecued meats from the South, and everything in between. Embrace the flavors of classic American dishes such as Maryland-style blue crab cakes, St. Louis-style ribs, and New Orleans gumbo. You'll also find recipes from different parts of the United States, showing how American cuisine has been shaped by the various cultures and cuisines of different parts of the country. Whether you're looking for a light and easy meal, or something more traditional and hearty, this cookbook has something for everyone.

Across The States: 95 Classic American Recipes is an essential cookbook that celebrates the unique history and culture behind each and every American meal. Through the stories behind each region's classic dishes, you'll get to know the flavors, ingredients, and techniques associated with each one. Learn how Midwest casseroles got their start, why the bread used in New England's famed clam chowder is such an important part of the flavor profile, and why Midwest-style BBQ rib tips are both beloved and feared.

In addition to all of the amazing dishes you'll get to try, this cookbook also includes helpful tips from professional chefs from across the country, as well as basic information about the various different ingredients and tools you'll need to make each recipe. Whether you're a beginner or a professional, this cookbook has something for you. Each recipe is broken down into easy-to-follow steps, and all of the essential tools and ingredients you'll need have been included.

From the traditional seafood dishes of the East Coast, to the hearty Western beef dishes, Across The States: 95 Classic American Recipes celebrates the unique flavors and cultures of every region of the country. Whether you want to try something new or even return to your culinary roots, this cookbook is the ideal reference guide and resource. Get ready for a delicious journey through the United States, and get ready to enjoy some classic American cooking!


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Product Details
  • ISBN-13: 9798858458432
  • Publisher: Amazon Digital Services LLC - Kdp
  • Publisher Imprint: Independently Published
  • Height: 229 mm
  • No of Pages: 120
  • Spine Width: 6 mm
  • Weight: 172 gr
  • ISBN-10: 8858458435
  • Publisher Date: 22 Aug 2023
  • Binding: Paperback
  • Language: English
  • Returnable: N
  • Sub Title: 95 Classic American Recipes
  • Width: 152 mm


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