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Abandono de la agricultura en Galicia

Abandono de la agricultura en Galicia

          
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About the Book

La última mitad del siglo veinte supuso la transformación radical del sistema agrario tradicional existente en la mayor parte de las regiones europeas. En el caso de Galicia supuso la desaparición de una agricultura de carácter familiar y fuertemente integrada en el territorio, y su sustitución por un sistema especializado en la ganadería de leche, altamente mecanizado. En el transcurso de este proceso una parte de las tierras anteriormente utilizadas para la agricultura o ganadería dejaron de serlo y fueron ocupadas por matorral o arbolado, un cambio del que se derivan importantes consecuencias de tipo económico, ambiental y paisajístico. Este trabajo se aproxima a los cambios ocurridos en la cubierta del suelo, con especial atención al abandono de la actividad agrícola y ganadera, que tuvieron lugar en Galicia durante el período comprendido entre 1956 y 2004, mediante una revisión inicial de los datos disponibles para toda la comunidad y a contiuación a través de un estudio de caso en la comarca lucense de A Terra Chá basado en la utilización de fotografía aérea histórica, modelos estadísticos y sistemas de ayuda a la decisión para la ordenación territorial.


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Product Details
  • ISBN-13: 9783846577417
  • Publisher: Eae Editorial Academia Espanola
  • Publisher Imprint: Eae Editorial Academia Espanola
  • Height: 229 mm
  • No of Pages: 144
  • Series Title: Spanish
  • Weight: 222 gr
  • ISBN-10: 3846577413
  • Publisher Date: 07 Dec 2011
  • Binding: Paperback
  • Language: Spanish
  • Returnable: N
  • Spine Width: 9 mm
  • Width: 152 mm


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